At the base of a classic tetrazzini recipe is turkey, chicken, or seafood, sliced mushrooms, pasta, cream sauce, cheese, and some kind of topping—from these ingredients there are many variations and additions, making this dish flexible, popular, and delicious. Our favorite Turkey Tetrazzini recipe requires minimal effort that yields big rewards.
To bump up chicken tetrazzini's flavor and nutrition, add prosciutto and peas. Finally, for an updated take, our New Turkey Tetrazzini includes loads of spinach, cremini mushrooms, and a garlic-herb cheese sauce. Was this page helpful?
This crowd-pleasing recipe makes eight hearty servings in an 11-by-15-inch baking dish. Simply whisk together the soup, milk, and Alfredo sauce. Stir in chopped turkey, cooked thin spaghetti, peas, mushrooms, Swiss cheese, and ½ cup Parmesan cheese.
If you're looking for a low-carb recipe to help use up leftover turkey or chicken, look no further than this version of a comfort food classic. Spaghetti squash is a fantastic replacement for carb-heavy pasta and offers folate, potassium, vitamin A, and beta carotene.