Southern Living Crispy Cheese Wafers Recipe

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WebNov 21, 2018 · Preheat your oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Roll the dough into 1 …

Rating: 4.9/5(61)
Total Time: 2 hrs 33 mins
Category: Appetizer
Calories: 742 per serving
1. In a large bowl or stand mixer, beat the butter and 1 teaspoon Worcestershire sauce until smooth and creamy.Add 2 cups flour, 1/2 teaspoon salt, cayenne pepper, and smoked paprika, if you're using it.
2. Beat well, scraping the sides.Add the cheddar cheese and beat well, scraping the sides and bottom of the bowl.Cover the dough and chill well, at least 2 or 3 hours or up to 3 days.Preheat your oven to 350 degrees F.
3. Line a baking sheet with parchment paper or a silicone baking mat.Roll the dough into 1-inch balls and place on the baking sheet 1 inch apart.
4. Press the top of each ball with a fork (if the fork sticks, coat with flour).

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WebJun 29, 2020 · Preheat oven to 350°F. Beat butter, cheese, salt, Worcestershire sauce and cayenne pepper in a large bowl with electric …

Rating: 5/5(12)
Total Time: 41 mins
Category: Appetizer
Calories: 51 per serving

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WebSep 20, 2021 · Instructions. Preheat oven to 350 degrees. Grate the cheese on the fine side of a cheese grater. Combine cheese, butter, flour, cayenne pepper, Worcestershire sauce, and salt in a large bowl. Mix together with …

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WebNov 29, 2023 · Preheat oven to 375ºF. Take butter out of fridge, cut into smaller pieces, and allow to come to room temperature. 1 stick unsalted butter. Line baking pan with parchment and lightly spray oil on …

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WebDec 11, 2017 · To make Crispy Cheesy Southern Cheese Crackers you will need, extra sharp cheddar cheese, all-purpose flour, butter, kosher salt, cayenne pepper, hot sauce, and heavy cream. Add the flour, salt, and …

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WebJan 26, 2021 · The Recipe. Preheat the oven to 350 F. Mix together the cheese, butter, flour, salt, and cayenne pepper in a large bowl until you form a large ball. The ball should be slightly sticky and all the flour should be …

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WebBreak off one-inch size pieces and knead them one at a time before forming into a one-inch ball. Place on an ungreased baking sheet and using the tines of a fork, press down slightly on each ball. Bake at 400 for 15 …

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WebAug 27, 2023 · Preheat oven to 400°F. Line 2 large baking sheets with parchment paper, and set aside. Place all ingredients in a medium bowl, and gently stir together until …

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WebAbout 4 dozen. 1 cup crisp rice cereal. 1 teaspoon Worcestershire sauce. 1 cup all-purpose flour. 1/2 teaspoon ground cayenne pepper or to taste. 2 cups (8 ounces) freshly grated extra-sharp Cheddar cheese. 1/2 cup …

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WebMay 18, 2023 · Cut the butter in 4 pieces and place in a 14-cup food processor. Pulse the butter, scraping down the sides between pulses. Add the cheese and pulse until combined, scraping down sides between …

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WebAug 17, 2021 · Instructions. Preheat oven to 350 degrees. Cover cookie sheet with parchment paper. In a small bowl combine the coconut flour, baking powder, and Xanthan Gum then set aside. In a medium-sized …

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WebJun 29, 2020 · Mix butter and cheese. add flour and pepper. add cereal and mix. form into small balls. put on greased cookie sheet or parchment paper. press flat with fork tines. …

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WebWhen ready to bake, preheat oven to 350°F and line a baking sheet with parchment paper. Roll dough into 1-inch balls and place on prepared baking sheet, 1 inch apart. Press down each ball with the back of a fork. Place a pecan half on top of each cracker, then bake until edges are brown, about 18-20 minutes.

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WebAdd the cheddar cheese and beat well, scraping the sides and bottom of the bowl. Cover the dough and chill well, at least 2 or 3 hours or up to 3 days. Preheat your oven to 350 …

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WebJan 12, 2024 · Shape dough into 4 (8-inch-long) logs; wrap each in plastic wrap, and chill 8 hours. Cut each log into 1/4-inch-thick slices; place on parchment paper-lined baking …

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WebFeb 12, 2024 · Gently push any stray shreds toward the mounds. Put the pan of cheese mounds in the preheated oven. Bake for 5 minutes. Rotate the pan and put it back in the oven. Bake for an additional 2 minutes. Once the cheese crisps are a medium golden brown, remove them from the oven and place the baking sheet on a cooling rack.

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WebBake at 400°F for 15 minutes until lightly browned. Optionally, dust with paprika. Let them cool and store in an airtight container.

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