WEBNov 21, 2018 · Preheat your oven to 350 degrees F. Line a baking sheet with parchment paper or a silicone baking mat. Roll the dough into 1 …
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WEBFeb 16, 2023 · Beat cheese, flour, butter, salt, and ground red pepper at medium speed with an electric mixer 30 to 60 seconds or until mixture forms a ball. Gently stir in cereal. Shape into 1-inch balls, and place 1 …
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WEBOct 20, 2021 · These crispy, yet flaky, cheese wafers are the cousin of the southern staple: the cheese straw. It's a delicious blend of sharp cheddar cheese and a flaky …
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WEBNov 29, 2023 · Make the Cheddar Wafers. In the food processor, add flour, butter, half of the water, salt, paprika and cayenne (optional); pulse 2-3 times. 1½ cups all-purpose flour, 1 stick unsalted butter, ½ teaspoon …
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WEBAug 2, 2023 · Add cheese; beat on medium-low speed until well combined, about 2 minutes. Whisk together flour, salt, and cayenne pepper in a medium bowl. Add flour …
WEBBreak off one-inch size pieces and knead them one at a time before forming into a one-inch ball. Place on an ungreased baking sheet and using the tines of a fork, press down slightly on each ball. Bake at 400 for 15 …
WEBDec 11, 2017 · To make Crispy Cheesy Southern Cheese Crackers you will need, extra sharp cheddar cheese, all-purpose flour, butter, kosher salt, cayenne pepper, hot sauce, and heavy cream. Add the flour, salt, and …
WEBSep 20, 2021 · Instructions. Preheat oven to 350 degrees. Grate the cheese on the fine side of a cheese grater. Combine cheese, butter, flour, cayenne pepper, Worcestershire sauce, and salt in a large bowl. Mix …
WEBJan 26, 2021 · The Recipe. Preheat the oven to 350 F. Mix together the cheese, butter, flour, salt, and cayenne pepper in a large bowl until you form a large ball. The ball should be slightly sticky and all the flour …
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WEBMay 18, 2023 · Cut the butter in 4 pieces and place in a 14-cup food processor. Pulse the butter, scraping down the sides between pulses. Add the cheese and pulse until combined, scraping down sides between …
WEBWhen ready to bake, preheat oven to 350°F and line a baking sheet with parchment paper. Roll dough into 1-inch balls and place on prepared baking sheet, 1 inch apart. Press down each ball with the back of a fork. …
WEBJan 24, 2019 · Instructions. Preheat oven to 350 degrees F. Pulse flour, cheese and butter in a food processor at 5-second intervals until dough forms a ball, about 1 minute. Shape tablespoons of dough into 1-inch …
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WEBAbout 4 dozen. 1 cup crisp rice cereal. 1 teaspoon Worcestershire sauce. 1 cup all-purpose flour. 1/2 teaspoon ground cayenne pepper or to taste. 2 cups (8 ounces) freshly grated extra-sharp Cheddar cheese. 1/2 cup …
WEBAug 27, 2023 · Preheat oven to 400°F. Line 2 large baking sheets with parchment paper, and set aside. Place all ingredients in a medium bowl, and gently stir together until …
WEBDec 15, 2020 · Amy used a fluted cutter for pretty edges to her wafers and could yield 105 wafers using a 1 1/2-inch cutter. Thanks, Amy! Place 1 inch apart on parchment-lined baking sheets. Top each slice with a pecan …
WEBApr 2, 2019 · Mix in Cheddar cheese, salt, red pepper flakes, hot pepper sauce, and pecans. Form dough into a roll and wrap in parchment paper. Refrigerate dough 8 hours …
WEBApr 16, 2018 · 1. In a food processor, work the butter, cheddar, and cayenne until smooth. Add the flour and salt and work the mixture until it is crumbly. Then let the motor run until …