Southern Living Cast Iron Apple Pie Recipe

Skillet Caramel Apple Pie Recipe Southern Living

Web1 tablespoon water Directions Fit 1 piecrust on bottom and press up sides of a 9-inch cast-iron skillet. Transfer skillet to refrigerator, …

1. Fit 1 piecrust on bottom and press up sides of a 9-inch cast-iron skillet. Transfer skillet to refrigerator, and let chill while assembling caramel sauce and apple filling.
2. Preheat oven to 425°F. Stir together light brown sugar, butter, half-and-half, and salt in a medium saucepan over medium-high. Cook, stirring, until butter melts and mixture begins to bubble, about 5 minutes. Cook, stirring, until mixture begins to thicken, about 2 more minutes. Remove from heat; stir in vanilla extract, and, if desired, bourbon. Let caramel sauce cool to almost room temperature, about 30 minutes.
3. Toss apples with cornstarch in a large bowl. Pour 1/3 cup caramel sauce over apples, and toss to coat. Reserve remaining caramel sauce for serving. Pour apple filling into prepared skillet.
4. Place remaining piecrust over apple filling. Crimp edges of bottom and top crusts together. Using a sharp knife, cut 6 to 8 (1-inch) slits in top crust for steam to escape. Whisk together egg yolk and water in a small bowl; brush over crust.

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Rustic Skillet Apple Pie Recipe Hostess At Heart

WebPlace 1 pie crust in the skillet over the brown sugar mixture. Spoon the apple mixture over the bottom pie crust, and top with …

Rating: 4.8/5(16)
Total Time: 1 hr 20 minsCategory: Dessert, PieCalories: 605 per serving1. Preheat oven an oven to 350°F, and place a baking sheet on the rack below it to catch any drips from the apple pie.
2. Melt butter in a 10-inch cast-iron skillet over medium heat; add brown sugar, and cook, stirring constantly, 1 to 2 minutes or until sugar is dissolved. Remove from heat, and let the mixture cool while you prepare the apples.
3. Peel apples, and cut them into 1/2-inch-thick wedges. Toss apples with cinnamon and 3/4 cup granulated sugar.
4. Place 1 pie crust in the skillet over the brown sugar mixture. Spoon the apple mixture over the bottom pie crust, and top with remaining piecrust. Slide the edges down along the edges a bit.

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Low Carb Keto Apple Pie Recipe Wholesome Yum

WebMake the keto apple pie filling. First you’ll bloom a bit of gelatin (this helps thicken the low carb pie filling!) in a small bowl with …

Rating: 4.6/5(34)
Total Time: 1 hr 35 minsCategory: DessertCalories: 363 per serving1. In a small pinch bowl, whisk the gelatin powder with 3 tablespoons (44 mL) lemon juice. Set aside to bloom.
2. Meanwhile, preheat the oven to 350 degrees F (177 degrees C).
3. Preheat the oven again to 350 degrees F (177 degrees C), if it has cooled. Make sure the filling and bottom crust are both cooled to no hotter than lukewarm before assembling.

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Grandma's Iron Skillet Apple Pie Allrecipes

WebDirections. Preheat the oven to 350 degrees F (175 degrees C). Place 1/2 cup butter into a 9-inch cast iron skillet; place the skillet in …

Rating: 5/5(527)
Calories: 734 per serving1. Preheat oven to 350 degrees F (175 degrees C).
2. Place 1/2 cup butter into a heavy cast iron skillet, and melt butter in the oven. Remove skillet and sprinkle with brown sugar; return to oven to heat while you prepare the apples.
3. Remove skillet, and place 1 refrigerated pie crust on top of the brown sugar. Top the pie crust with half the sliced apples. Sprinkle apples with 1/2 cup of sugar and 1 teaspoon of cinnamon; place a second pie crust over the apples; top the second crust with the remaining apples, and sprinkle with 1/2 cup sugar and 1 teaspoon cinnamon. Top with the third crust; sprinkle the top crust with 1/4 cup sugar, and dot with 1 tablespoon of butter. Cut 4 slits into the top crust for steam.
4. Bake in the preheated oven until the apples are tender and the crust is golden brown, about 45 minutes. Serve warm.

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EASY LowCarb Keto Apple Pie Recipe Cast Iron Keto

Web½ teaspoon xanthan gum (optional) Pinch of salt ¼ cup brown erythritol Instructions Preheat oven to 350° F. In a medium bowl mix all of the ingredients together until a thick ball of dough forms. Knead …

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Caramel Apple Pie Southern Cast Iron

WebWrap in plastic wrap, and refrigerate for 30 minutes. For caramel: In a 10-inch cast-iron skillet, melt butter over medium heat. Whisk in brown sugar, and cook until bubbly and sugar is dissolved. Let cool in …

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Skillet Apple Pie with Cinnamon Whipped Cream Food …

WebDirections. For the skillet apple pie: Preheat the oven to 400 degrees F. Melt the butter in a 9-inch cast-iron skillet; set aside 1 tablespoon of the …

Author: Trisha YearwoodSteps: 3Difficulty: Easy

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The Best Pies to Make in a Cast Iron Skillet Taste of Home

WebCinnamon-Sugar Apple Pie. Cinnamon apple pie baked in a cast iron skillet is a real stunner. This beauty, with its flaky, tender crust, also works in a 9-inch …

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Easy Keto Apple Tart Low Carb & Gluten Free I …

WebCombine the butter, cinnamon and sweetener in a small bowl and microwave for 1 minute. Whisk until smooth and brush or spoon evenly over the top of the apples. Bake the tart for 30 minutes. Remove …

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Keto Apple Pie Just 3 grams carbs! The Big Man's …

WebHow do you make a low carb apple pie? Start by preparing your pie crust or using a store bought crust. In a large mixing bowl, add your filling ingredients and mix until combined. In a separate bowl, add the …

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Low Carb Chicken Pot Pie Peace Love and Low Carb

WebHow to make the best low carb chicken pot pie recipe. STEP 1: Heat the butter in a large skillet over medium heat. STEP 2: Once the butter has melted, add the …

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