Southern Green Beans And Potatoes Recipe

Listing Results Southern Green Beans And Potatoes Recipe

WEBNov 9, 2022 · Bring to a boil and then reduce heat and simmer for 35-45 minutes, or until the cooking liquid turns a deep green/brown and beans

Reviews: 387
Calories: 171 per serving
Category: Side Dishes
1. Heat olive oil in a Dutch oven over medium heat. Sauté onion and garlic until just softened, about five minutes.
2. Add in the green beans, broth, and ham hock. Add water until it just covers the beans. Bring to a boil and then reduce heat and simmer for 35-45 minutes, or until the cooking liquid turns a deep green/brown and beans are well-done.
3. 20 minutes into simmering, add potatoes and additional ham, if using.
4. Remove ham hock or ham bone, chop ham off the bone, and return to the pot—discarding the bone. Season with salt and pepper to taste.

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WEBJun 18, 2014 · Instructions. Rinse, trim and snap green beans in half or thirds. Place into a large saucepan with water, fatback and pepper; bring to a boil. Reduce to a very low

Cuisine: American, Southern
Category: Vegetables, Side Dish
Servings: 6-8
Total Time: 1 hr 45 mins

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WEBOct 13, 2015 · Instructions. Wash and trim beans then cut into 2-inch pieces; set aside. Cut bacon into 1/2-inch pieces then sauté over …

Cuisine: Southern
Category: Side Dishes, Vegetables
Servings: 8
Total Time: 1 hr

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WEBNov 6, 2023 · STEP 4: Add the green beans, chicken broth and 2 tablespoons of butter to the pot. Bring to a simmer, cover the pot and cook for 15 minutes. STEP 5: Add the …

Rating: 5/5(1)
Total Time: 1 hr 20 mins
Category: Side Dish
Calories: 221 per serving

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WEBFeb 27, 2018 · Instructions. Cut bacon with kitchen scissors into bite size pieces. Saute in a heavy bottom pot until done. Add in green beans, chicken stock, salt, black pepper, garlic, red pepper (if desired) and stir. …

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WEBAug 18, 2023 · Use a fork to check the tenderness of the potatoes/vegetables. Step 1: In a heavy pot or Dutch oven, fry the bacon over medium heat, stirring occasionally for about 10 minutes. Step 2: …

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WEBSep 18, 2023 · Heat oil in a 5-quart saucepan over medium-high. Add onion. Cook, stirring occasionally, until just tender, about 2 minutes. Add garlic and red pepper and cook, …

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WEBJun 22, 2023 · Add the potatoes, green beans, sugar, salt, and pepper to the big pot and then add water to cover. Bring to a boil on medium-high heat then turn heat down and simmer for 45 minutes or until most of the …

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WEBAug 21, 2020 · Drain and set aside in a bowl. In the same skillet over medium heat, add the olive oil, onion, and garlic and sauté until softened. Add the beans and potatoes. Season with the crushed bouillon cubes …

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WEBApr 26, 2019 · Instructions. In a medium sized saucepan, place the red potatoes and cover with water. Boil over medium high heat until a fork can pierce the potatoes easily. (about 15 minutes) Drain the potatoes and …

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WEBJul 26, 2022 · Instructions. Place the ham hocks (or other choice of seasoning meat) in a large pot with just enough water to cover. Bring to a boil, then lower the heat to a simmer. Cover and cook for 30 minutes to …

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WEBOct 5, 2022 · Add the onion to the pot and cook for 2-3 minutes, until softened. Add the green beans, chicken stock, 1 teaspoon granulated garlic, and ½ teaspoon kosher salt. …

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WEBMar 11, 2024 · In a large pot or Dutch oven over medium-high heat, brown the bacon. Add the onions and saute until translucent. Add the fresh garlic and saute for about 60 …

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WEBSep 14, 2021 · Leave bacon fat in pan. Add diced onion to the bacon fat. Cook over medium heat for 2-3 minutes, or until onion softens. Add green beans, chicken stock, 1 teaspoon of garlic salt, and 1/4 teaspoon black …

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WEBMar 31, 2022 · Add the minced garlic and cook for an additional minute. Add the trimmed green beans, chicken broth, and butter to the pot and stir. Cover and reduce the heat to …

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WEBOct 5, 2020 · Add the bacon pieces and saute until golden. Remove the bacon from the pot, leaving the grease behind, and drain the pieces on a paper towel lined plate. Add the onion and saute until softening and …

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WEBToss peeled and cubed potatoes in olive oil, salt, and herbs, and bake on a baking pan at 425°F for 20 minutes, or until potatoes are soft when pierced with a fork. The flavor is …

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