WEBOct 2, 2023 · 1 Can Apple pie filling, 1 Teaspoon Cinnamon. Fold the dough over the filling to create a half-moon shape and seal the edges …
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WEBJan 9, 2011 · Cut out large circles of dough and roll out again. Spoon fruit filling onto the center of dough. Fold pie closed and press seams closed …
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WEBOct 15, 2022 · Set aside while you prepare the dough. 1 cup granulated sugar, 1/4 cup butter or margarine, 1 tbsp lemon juice, optional, 1/2 tsp ground cinnamon. Roll each …
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WEBMix all ingredients. Roll dough to 1/8 inch thick. Cut into circles. Make circles at least 4". Fill pastry with 1 heaping tablespoon prepared fruit. Fold circle in half, seal edges with fork if …
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WEBDec 6, 2010 · Set aside to cool. For the dough, cut the shortening into 2 cups of the flour. Stir in the sugar, egg yolk and ice water until dough is sticky. Turn out onto a floured surface and sprinkle more flour on top, …
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WEBApr 19, 2023 · Fold over and press with the tines of a fork to seal. Add a couple of the pies at a time to the hot oil. Turn and fry on the other side until golden brown. Drain on paper towels. Brush the top with melted butter. …
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WEBSep 22, 2023 · Fold and seal the pies. To seal the fried pies, fold the dough circle in half, creating a half-moon shape. Gently press the edges together with your fingers to seal in …
WEBJul 8, 2013 · Cut pie dough into small rounds. Place 1 ½ tablespoons cherry filling in the center of each round, then fold in half to enclose and crimp with fork to seal edges. Fry the pies in batches - about 3 to 4 at a …
WEBDec 16, 2021 · Instructions. Grease a 9" deep-dish pie pan and set it aside. Add the almond flour, sugar, salt, melted butter, and egg to a medium-sized mixing bowl. Using a small …
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WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
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WEBJun 28, 2020 · Pulse flour and salt in a food processor, two pulses. Pulse in half of the shortening until it looks like cornmeal. Then pulse in the remainder of the shortening until …
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WEBOct 9, 2019 · Apple Hand Pies. Roll out your biscuit dough or pie crust on a lightly floured surface, into 4-6 inch ovals, about ⅛-1/4-inch thick. Scoop about 1 tablespoon or so of the cooled pie filing in the center of each …
WEBApr 20, 2022 · Preheat oil to 350°F/176°C and fry the pies in batches, add pies one at a time very carefully to the hot oil. Cook the pies for about 3 to 4 minutes, or until light golden brown turning the pies over every 30 …
WEBNov 6, 2013 · 1. In a medium mixing bowl, stir together 1 cup all-purpose flour and 1/2 teaspoon salt. 2. In a glass measuring cup, combine 1/4 cup plus 1-2 tablespoons …
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WEBJan 13, 2024 · The first is to replace the shortening with mashed banana. If the recipe asks for 1 cup shortening, simply use one cup mashed banana and eliminate any water used …
WEBNov 20, 2008 · A larger bowl will minimize the splash out of flour. Using a pastry cutter, or two butter knives, cut the fat into the flour. It'll take you about 5 minutes. Once it gets …
WEBOct 9, 2015 · Preheat oven to 375°F. Place all the ingredients into a food processor and pulse a few times. Add 1 tbsp water and pulse a few more times until it has a texture of coarse meal. Press into an 8-inch pie dish …