Southern Fried Cod Fish Recipe

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WebJan 18, 2021 · Total Time 45mins Jump to RecipeLow Carb Oven Fried Fish is a delicious way to serve up breaded fish – without all of the …

Rating: 4.6/5(72)
Total Time: 45 minsCategory: Main CourseCalories: 464 per serving1. Prep: Preheat oven to 430°F. Add a dark-colored pan or baking sheet to the oven as it heats up - the pan you use to bake the fish on needs to be hot to melt the butter on!
2. Make breading: Mix all ingredients for the breading in a shallow dish.
3. Prepare eggs: Add eggs to a SEPARATE shallow dish and beat well.
4. Bread fish: Dip fish into breading to lightly coat. THEN coat fish with egg. FINALLY, coat fish with breading again, this time you can really pack on as much as will stick! (Just place breaded fish pieces on a plate until you've breaded them all.)

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WebMay 22, 2021 · Kristi Barnes This keto fried fish is amazing and tastes just like restaurant beer-battered fish! A mix of finely ground almond flour …

Rating: 4.5/5(2)
Total Time: 40 minsCategory: Entrees, Main CourseCalories: 413 per serving1. Drain the fish in a colander for 15 minutes and then pat dry with a paper towel.
2. Mix the almond flour, protein powder and baking powder. Stir in the eggs and root beer or club soda. Let rest, uncovered, for 10 minutes. If it seems too thick, add a tablespoon or two of soda to thin it out a bit.
3. Heat oil in the deep fryer to 350°F. Fry in batches to avoid the fish fillets touching. Dip each fillet, ensuring it is completely covered, allowing the excess to drip off and then carefully placing in the oil. Once the top is browned, flip the fillet and continue to fry until the thickest point reaches 145°F. Remove and drain on a paper towel.
4. Serve with tartar sauce and a squeeze of lemon juice.

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WebJun 13, 2022 · To season: Kosher salt, black pepper, garlic powder, and dried thyme. Fish: I use thin (½-inch-thick) fillets of firm, white fish such …

Rating: 5/5(504)
Calories: 447 per servingCategory: Main Course1. In a shallow bowl, whisk the egg with the salt, pepper, garlic powder and dried thyme.
2. Dip each fish fillet into the egg mixture. Place it on a cutting board, and sprinkle both sides with the almond flour, 1/4 cup per fillet, pressing with your hands to help the coating adhere. I find that this method works better than dredging the fish in the almond flour, because when dredging, the almond flour that remains in the bowl becomes soggy and sticky and pretty much useless.
3. Pour avocado oil into a large nonstick frying pan, enough to reach about 1/2 inch high. Heat over medium-high heat until hot, 3-5 minutes.
4. Carefully place the fillets in the pan (work in batches if necessary). Cook until bottom is golden brown and crisp, 3-4 minutes.

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WebFeb 26, 2022 · Crispy and delicious. Our Low Carb Breaded Fish can also be shallow fried over medium heat for 2-3 minutes on each side – …

Rating: 4.9/5(65)
Gender: MaleCategory: Dinner, Lunch, Main CourseCalories: 326 per serving

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WebOct 17, 2023 · Instructions. Pour the flour onto a shallow plate. Beat the egg in a bowl. Combine the potato flakes, salt, garlic powder, onion, powder and black pepper in …

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WebSep 20, 2022 · Ingredients You only need a handful of common ingredients to make this tasty dish, and you may already have them all in your fridge or pantry! Cod – I use fresh cod fillets. Almond flour – Or you can use …

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WebJul 21, 2011 · 1 cup cornmeal. 1 teaspoon salt. 1/2 teaspoon pepper. 1/2 teaspoon garlic powder (optional) We like the garlic! 1/4 cup oil (I use Canola) Mix the cornmeal, salt, pepper and garlic powder together in a …

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WebFeb 10, 2022 · Prep! Cut your cod fillets into individual serving sizes, if necessary. Pat dry with paper towels. Preheat your deep fryer to 350°F.

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WebSep 18, 2020 · Lay the fish in a preheated, oiled skillet. Cook (undisturbed) for 2 to 3 minutes. Flip the fillets over, then add the butter. Baste the fish with the butter. Cook until the fish flakes easily with a fork. Top with …

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WebJul 19, 2022 · Home » 30 Minutes or Less Jul 19, 2022 Pan Fried Cod Fish Published on Jul 19, 2022. Updated on Jan 25, 2023. By Tayo. This post may contain affiliate links. See Disclosure. 4 Comments Jump to Recipe

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WebFeb 22, 2018 · Prep Time 10 mins Cook Time 15 mins Ingredients 1 lb White Fish cod, tilapia, or pollock work great! ¾ cup Almond Flour Salt and pepper 2-3 teaspoon Tony Chachere's Creole Seasoning For gluten free …

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WebPreheat the oven to 400 degrees Fahrenheit and lightly oil a shallow oven tray. Take one of the cod fillets and dredge it in the beaten egg, until completely coated all over. Then …

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WebAug 16, 2016 · Heat oil in a frying pan. (The pan should be really hot) Mix flour with salt and pepper on a plate. Once the pan is almost hot, turn the cod in the flour mixture and tap the excess off. (It should be just a light …

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WebJul 29, 2021 · Add the flour to a dinner plate and stir in the seasonings (Old Bay, salt and hot paprika). Set up an assembly line from left to right with the cod, the beaten eggs, the flour and a large platter or pan to hold the …

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WebHomemade Tartar Sauce Try this Low-Carb Oven Fried Fish Fillets recipe to make a meal the whole family will love. Simply pair it with a salad or some low-carb veggies for a healthy low-carb meal! 🐠🍴😋 This recipe for Low

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WebOct 25, 2019 · Instructions. Fry the bacon in a pan on medium high heat until crispy. Put aside on a plate. Leave the rendered fat in the pan. Fry onion and garlic in butter in the same pan, until soft. Add heavy cream …

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WebTuscan Shrimp Lemon Baked Cod Garlic Butter Shrimp Low Carb Salmon Patties Keto Salmon Recipe Cilantro Lime Shrimp Parmesan Crusted Cod Cod is a mild flavored white fish that cooks so quickly with this method.

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