Southern Fried Chicken Burger Recipe

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WebDirections. Heat oven to 400° and line the baking sheet with a non stick baking mat or parchment paper. Crush the pork rinds into a …

Rating: 5/5(4)
Total Time: 40 minsCategory: Main CourseCalories: 276 per serving

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WebGrease a 12-inch skillet with olive oil, then place it over medium-high heat on the stove. Arrange all 4 chicken burgers on the …

Rating: 5/5(11)
Calories: 173 per servingCategory: Main Course1. In a large bowl, combine the chicken, onion, garlic, salt, paprika, and several grinds of black pepper. Use a spoon to stir it all together, then divide the mixture into 4 even sections so you can form patties.
2. Get your hands wet to make the mixture easier to work with (it doesn't stick to wet hands) and form a burger patty by pressing it between your hands. Repeat with the remaining mixture until you have 4 evenly sized patties that are about 1 inch thick.
3. Grease a 12-inch skillet with olive oil, then place it over medium-high heat on the stove. Arrange all 4 chicken burgers on the skillet and let them cook for 5 minutes. Flip the burgers over and cook on the other side for 4 to 5 minutes, or until the burgers reach an internal temperature of 165ºF when checked with a thermometer. (You can also just cut one in half to make sure it's not pink in the middle.)
4. Serve the cooked burgers warm, with your favorite toppings. You can use a bun or lettuce wrap! Cooked burgers will keep well in the fridge for up to 3 days in an airtight container, or you can freeze them for up to 3 months.

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WebInstructions. In a large mixing bowl, combine ground chicken, chives, garlic, cheese, mayo, ketchup, salt, and pepper. Mix everything …

Rating: 5/5(2)
Total Time: 25 minsCategory: Main CourseCalories: 188 per serving1. In a large mixing bowl, combine ground chicken, chives, garlic, cheese, mayo, ketchup, salt, and pepper. Mix everything together until well combined.
2. Next, divide the mixture into 6 equal portions and shape into balls. Flatten the balls into 1/2-inch-thick patties.
3. If using an outdoor grill or a grill pan, brush the grill grates with some oil and preheat for 5 minutes.
4. Place the burgers onto the preheated grill and cook for about 5 minutes on each side, until charred and cooked through.

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WebPreheat oven to 350 degrees F. Place a heavy pot over medium-high heat with at least 1-inch of vegetable oil for boneless chicken and 2 inches …

Author: George StellaSteps: 5Difficulty: Intermediate

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WebDirections. Slice up your chicken into strips, about 5-6 pieces per breast. Lay your chicken strips out on a plate. Mix together all your dry ingredients, except for the …

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WebInstructions. Put oil in pan about ½” deep and heat to 365°-375°. Lay on paper towels making absolutely sure chicken is room temperature and pretty dry. Sprinkle liberally with all spices on both …

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WebSnacksters Southern Fried Chicken Burger (1 burger) contains 61.6g total carbs, 59g net carbs, 13g fat, 22g protein, and 451 calories. Get instant access to 5,000+ low-carb

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WebSouthern Fried Chicken Thigh Burgers (1 burger) contains 25.2g total carbs, 24g net carbs, 18g fat, 26g protein, and 363 calories. Recipe Database Get instant access to …

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WebInstructions. Cut up chicken breasts into 3 even sized pieces and place into a bowl. Mix garlic powder, celery salt, chili powder and dried oregano, and coat chicken

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WebIn a large, deep pan, heat the oil on medium heat (don’t be tempted to go too high with the oil, as the chicken will cook too quickly on the outside and will not be …

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WebIn a separate bowl, combine the almond flour and powdered parmesan, then pour onto a tray ready to bread the chicken. Turn the deep fryer to 180 degrees Celsius …

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WebEasy, delicious and healthy Southern Fried Chicken Burger recipe from SparkRecipes. See our top-rated recipes for Southern Fried Chicken Burger. Low Fat; Low Carb; …

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WebPlace the patties into the air fryer basket and set the temperature to 375F. Air fry the chicken patties for 6-8 minutes or until they reach an internal temperature of …

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WebHeat your oil to 350 degrees, very important to maintain this temperature, do not overcrowd! Combine sifted flour and seasonings in a pie plate. Scramble eggs and milk in another …

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WebPreheat your oven to 200C/392F/Gas mark 6. Season the chicken with a good pinch or two of the Spicentice mix and some salt and pepper. Add the seasoned chicken to a bowl …

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