WebTraditional Southern-style cornbread is high-carb. Cornbread batter is made using corn meal (ground dried corn), wheat flour, eggs, buttermilk, baking powder (or baking soda), and sometimes sugar. …
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WebPreheat oven to 300 degrees and spread the cubed cornbread and sandwich bread onto a baking sheet. Toast the bread cubes 20 - 30 minutes, or until lightly browned and starting to dry out. Set aside …
WebGrease an 8 inch square pan. Melt butter in large skillet. Remove from heat and stir in sugar. Quickly add eggs and beat until well blended. Combine buttermilk with …
WebFold in the onion and celery. Slowly add the broth and whisk until well combined. The mixture will be very thin and runny. Spray a 9x13 baking dish with …
WebIn a large bowl, whisk together the buttermilk and the eggs. Add the melted butter. Add the flour-cornmeal mixture and stir just until combined. Pour the batter into the pan. Bake …
WebAdd 2 tablespoons of butter. Allow it to melt and then grease the entire skillet including the edges. While the skillet is hot, pour the mixture into the cast iron skillet. Remove the pan from the stove and place it in …
WebMelt 1 TBS bacon grease in a round cast iron skillet. If you don't want to use bacon grease, you can also use butter. In a small bowl, combine eggs, milk, honey, and butter. Add to the flour mixture and stir …
Web20 hours ago · Albany, GA (31701) Today. A shower or two around the area early, then partly cloudy overnight.
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