WebI normally cook it in a 9×13 casserole dish (as the directions say), however for photos I made it in individual ramekins. If you have enough ramekins and want to …
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WebPreheat oven to 350 F. Kristina Vanni. In a large bowl combine the fresh corn with the minced onion. Kristina Vanni. In another large bowl whisk together the heavy …
WebWhen the butter's cooled, whisk in the flour until smooth and evenly incorporated. Whisk in the sugar, eggs, and milk- again until evenly incorporated. Stir in both kinds of corn, until evenly combined. Season …
WebAdd a dash of garlic salt, pepper and parsley. Take skillet off of heat. Beat eggs in a separate bowl, then fold into the corn. Mix well, then pour contents of skillet …