WebIngredients for Black folks soul food collard greens 2 pounds (3 bundles) of collard greens 1 pre-cooked smoked turkey leg (optional) 1 cup of yellow onion, diced …
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WebIngredients 1 tablespoon olive oil 1 small white onion, finely diced 3 cloves garlic, minced 3 cups chicken broth 1 teaspoon red pepper flakes 1 large smoked turkey leg, fully cooked 32 oz. …
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Web4 cups chicken broth 1 cup water 1 teaspoon salt 1 teaspoon pepper 1 teaspoon garlic powder 1 smoked turkey leg, (you can also …
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WebThese Easy Southern Collard Greens are the best, authentic soul food recipe using fresh collards, smoked turkey, ham hocks, or bacon. This signature dish is made from scratch and is typically served …
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WebInstructions on how to make collard greens Place the bacon ends in a pot, and place the pot over medium heat. Brown the bacon then add in the diced onions, and cook until the onions start to sweat. Add in …
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WebPreheat the oven to 375 degrees F. Place the garlic on a 6-by-6-inch piece of foil, drizzle with 1 tablespoon olive oil and sprinkle with a pinch of salt. Wrap the garlic in the foil and roast
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Web2 smoked ham hocks 4 cloves garlic, finely chopped 3 (32 ounce) containers chicken broth 3 (1 pound) packages collard greens, trimmed ⅓ cup apple cider vinegar 2 tablespoons white sugar 1 ½ …
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WebHOW TO COOK COLLARD GREENS. Cook the smoked turkey wings first. To a large pot or dutch oven, add 1 tablespoon of vegetable oil over medium heat. Add the green peppers, sweet red bell …
WebSouthern Greens Ingredients For the Greens Fresh Collards White Onions Homemade Chicken Broth or store bought chicken stock Smoked Sweet Paprika Red Pepper Flakes Apple Cider Vinegar …
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WebCook. Reduce heat to a simmer and cook for about 90 minutes until the turkey leg is tender and the meat is falling off the bone. remove the turkey legs from the pot then add in …
Web1 teaspoon smoked paprika, garlic, chili & chives mix (SEE NOTES BELOW) 2 teaspoons – 1 tablespoon kosher salt 1 teaspoon black pepper 3 cloves …
WebOnce the turkey legs have simmered for 10 minutes, add the greens, salt, and sugar, reduce the heat to low, cover, and allow to simmer gently until the greens are tender, …
WebTo flavor the collard greens. How To Make This Recipe Place the smoked turkey necks in a large Dutch oven and add enough water to the pot to cover the turkey. …
WebSaute until tender. Add in the chicken broth, red pepper flakes, & the turkey leg. Bring to a boil and then reduce heat to simmer for about 20-30 minutes. This helps …
WebSouthern Collard Greens w/Smoked Turkey Legs Collard Greens Recipe - This is another easy to follow and make Southern Collard Greens Recipe with Smoked Tur
WebBuild the base. Begin by simmering the chicken stock and your choice of meat in a large pot for 45 minutes until the meat is tender. Add the collards and spices. …
WebUnlike smoked neckbones, or hamhocks, smoked turkey doesn’t take hours to cook before it starts to fall of the bone. If your smoked turkey isn’t frozen before …