Southern Coconut Pie Recipe

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WEBApr 16, 2024 · Place the pie in a oven pre-heated to 350°F. Let the pie bake for 50-60 minutes, or until done. The pie is done when a knife or …

1. Place milk in a large mixing bowl.
2. Add sugar.
3. Add coconut.
4. Add eggs.

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WEBNov 24, 2023 · Prepare: Preheat your oven to 350ºF. Press your pie crust into a 9” pie dish, and set aside. Mix the dry ingredients: Add the …

Rating: 5/5(1)
Total Time: 1 hr 50 mins
Category: Dessert
Calories: 416 per serving

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WEBApr 29, 2014 · Add sugar, butter, eggs, flour and salt to a large bowl then beat with an electric mixer until creamy. Add milk and extract and mix until thoroughly incorporated. Stir in coconut. Pour filling evenly into pie

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WEBMay 8, 2019 · Instructions. In a medium saucepan, whisk together the sugar, salt, corn starch, half and half, and eggs yolks. Place the pan …

1. In a medium saucepan, whisk together the sugar, salt, corn starch, half and half, and eggs yolks. Place the pan over medium heat, and cook, whisking constantly, until boiling. Cook for 1 to 2 additional minutes, until thick. Remove from heat and stir in the butter and vanilla and coconut extracts. Add the coconut and stir until the butter has melted completely. Pour into the prepared crust, cover, and chill at least 4 hours, but preferably overnight.
2. Once ready to serve, beat the cream and powdered sugar together in a large bowl until stiff peaks. Top the pie with the whipped cream and serve. Add toasted coconut*, if desired.

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WEBAug 14, 2023 · Melt butter and let it cool a little while continuing with the recipe. Whisk the eggs in a large mixing bowl until they are well blended. Add the sugar, corn syrup, butter, vanilla, and salt. Whisk until smooth. …

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WEBInstructions. Put everything except for the coconut into the blender. Mix on low speed for three minutes. Pour into greased pie plate. Let rest for five minutes. Sprinkle coconut on top. Bake at 350 for forty minutes.

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WEBMar 26, 2024 · In a saucepan set over medium heat, combine ½ cup (100g) sugar, and ¼ cup (32g) cornstarch, then whisk well. Pour in 1 cup (240g) whole milk, 1 cup (240g) heavy cream, and 4 large (74g) egg yolks. …

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WEBAug 3, 2022 · For the custard: In a medium saucepan over medium-high heat, add half and half, eggs, sugar, flour and salt. Whisk continuously until the mixture thickens. About 5-7 minutes. Once thick, remove from the …

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WEBMar 23, 2021 · Add the 2 packages vanilla pudding mix, remaining 1 ½ cups milk and the remaining 1 tsp of coconut extract. Blend at low speed to blend then beat on high speed for 2 minutes. Fold in the 1 cup of …

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WEBMar 7, 2024 · Toast the coconut for five to six minutes in the oven on a cookie sheet. Set aside. In a medium to large saucepan, add the half and half, eggs, sugar, flour, and salt and whisk until combined and there are …

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WEBJul 3, 2018 · Preheat the oven to 325°F. In a large bowl, use a mixer to cream the cream cheese and powdered sugar together until smooth. Mix in the almond extract. Using a spatula, fold in in the thawed whipped …

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WEBMay 9, 2018 · Preheat oven to 350 degrees. Cream butter and sugar with mixer until blended. Stir in flour and eggs. Continue to mix until blended. Add buttermilk and vanilla. …

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WEBChill in the refrigerator for about 2-3 hours. 2) Preheat oven to 350°F. 3) Make the crust - in a medium bowl, combine 2 cups almond flour, 5 tablespoons coconut oil, 3 tablespoons …

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WEBJul 14, 2022 · Directions. Preheat oven to 325 degrees F (165 degrees C). In a large bowl, combine eggs, butter or margarine, flour, vanilla, sugar, milk and coconut. Mix well. Pour into 10 inch deep dish pie plate. Bake at …

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WEBFeb 6, 2011 · Step 1: Toast coconut. Add the shredded coconut to a dry skillet and toast over medium heat, stirring frequently, until lightly golden and fragrant (3-5 minutes). Step 2: Make pie filling. Add the instant …

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WEBMelt butter in heavy medium saucepan over low heat. Add sugar and stir until mixture is heated through. Transfer to bowl. Add eggs, lemon juice and vanilla and whisk to …

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WEBDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and butter/shortening together using the back of a …

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