Southern Cheese Straws Recipes

Listing Results Southern Cheese Straws Recipes

WebJan 12, 2024 · Combine ingredients as directed; chill dough 2 hours. Shape dough into 4 (8-inch-long) logs; wrap each in plastic wrap, and chill 8 …

Rating: 4.6/5(19)
Category: Appetizer, Snack
1. Beat first 5 ingredients at medium speed with a heavy-duty stand mixer until blended. Gradually add flour, beating just until combined.
2. Use a cookie press with a star-shaped disk to shape mixture into long ribbons, following manufacturer's instructions, on parchment paper-lined baking sheets. Cut ribbons into 2-inch pieces.
3. Bake at 350° for 12 minutes or until lightly browned. Remove to wire racks to cool.
4. Cheese Wafers: Combine ingredients as directed; chill dough 2 hours. Shape dough into 4 (8-inch-long) logs; wrap each in plastic wrap, and chill 8 hours. Cut each log into 1/4-inch-thick slices; place on parchment paper-lined baking sheets. Bake at 350° for 13 to 15 minutes or until lightly browned. Remove to wire racks to cool. Store in an airtight container 1 week.

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WebOct 2, 2018 · Start by grating the cheese in the food processor. Then remove the cheese and place 3 cups of all-purpose flour in the food …

1. Preheat oven to 375. Butter two large baking sheets. Grate cheese in bowl of food processor and remove to another bowl.
2. Place flour and Cayenne pepper in food processor and pulse to combine. Add cheese and butter to food processor and run until well mixed and a ball of dough forms. If you don't have a food processor, just use a fork and stir until well mixed.
3. Press dough through cookie press onto cookie sheets. Bake at 375 for about 14 minutes or until golden brown.
4. You can also wrap the dough in wax paper and chill for thirty minutes, then slice thinly (about 1/4 inch) into cookies and bake. Or you can freeze the dough until needed.

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WebDec 22, 2023 · Mix the butter, shredded cheese, salt, cayenne pepper, smoked paprika, garlic powder, and all-purpose flour in the bowl of a stand mixer. Put the cheese mixture into a cookie press with a star-shaped …

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WebAug 13, 2021 · Heat oven to 375 degrees. In a large bowl, hand mix both cheeses with the flour, butter, salt and red pepper flakes by hand (not mixer or food processor). When the dough is soft and pliable, put through a cookie press using the star tip attachment, making long rows of straws on a cookie sheet. Bake until just starting to turn golden, 8 to 10

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WebOct 28, 2023 · Preheat oven to 350° F. With an electric mixer, cream butter and cheese until well blended. Add baking powder, salt, and cayenne pepper. Beat on medium speed until well blended. Add flour; beat on …

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WebStep 3. Shape the dough into a cylinder, wrap with plastic wrap or parchment and allow to rest for 20 minutes. Or store in the refrigerator until ready to bake. Step 4. Bring dough to room temperature and pack it into …

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WebDec 27, 2008 · Instructions. Preheat the oven to 325 degrees F. Shred the cheese in the food processor, remove it to a separate bowl while you change the blade to the steel blade. Return the cheese to the food …

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WebSep 30, 2020 · Ingredients. In a stand mixer, cream butter until light and fluffy. Add cheese and mix until the cheese and butter come to a creamy consistency. In a bowl, sift flour and seasonings together. Add flour in …

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WebDec 12, 2017 · First, spread about 1 teaspoon of pimento cheese on the flat side of a cheese straw. Place the pecans in a shallow bowl, and gently press the pimento cheese into the pecans. Repeat with the remaining …

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WebNov 27, 2022 · Set aside. Using an electric mixer fitted with the paddle attachment on medium-high speed, beat together shredded cheese and butter. Beat for 10-15 minutes OR until creamy, fluffy and fully combined. …

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WebDec 19, 2022 · Preheat oven to 375 degrees. In a bowl, mix flour, salt and cayenne well. Set aside. In a large bowl cream butter and cheese with a spatula or hand mixer until combined. Add flour mixture to cheese

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WebSep 22, 2022 · Preheat the oven to 350°F and line a baking sheet with parchment paper or a silicone baking mat. Use a box grater to shred the cheese. Use a mixer to blend the cheese and butter together until …

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WebJan 23, 2019 · Preheat oven to 425-degrees F. Line baking sheet with baking parchment. Grate butter. Knead grated butter, grated cheese, flour, red pepper and garlic powder together to form dough ball.*. Use 1 …

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WebNov 9, 2022 · Try shredded gruyere, Monterey Jack, or even smoked gouda. Spices: Increase or decrease the spices to suit your tastes. This recipe is mild and cheese-forward, so amp up the cayenne if you like spice. I sometimes add a generous dusting of freshly ground black pepper to the mix. Flour: Swap up to half of the flour for whole wheat or …

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WebMar 28, 2023 · Making the Dough. Preheat the oven to 350℉/176°C. Line a baking sheet with parchment paper. Set aside. In a food processor, add the dry ingredients: flour, baking powder, salt, paprika, thyme, garlic powder, and a …

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WebTwist the strips and place on the baking sheets, pressing down on the ends to keep the strips in place. Bake until the cheese straws are puffed and golden, rotating the baking sheets halfway through cooking time, 12 – 15 minutes. Do not over bake or the cheese will burn. Transfer the cheese straws to a wire rack. Let cool 10 minutes.

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