South Indian Potato Curry Recipe

Potato Curry Recipe Aloo Curry Swasthi's Recipes

WebMar 6, 2013 · 2. On a low to medium flame, heat 2 to 3 tablespoons oil in a pan. Add the optional whole spices – ½ teaspoon cumin seeds, ¼ …

1. Wash and fine chop onions. Chop or puree tomatoes. Peel and cube potatoes to ¾ inch pieces. Keep them immersed in a bowl of water until used.
2. Pour 2 tablespoons oil to a hot pan. When the oil becomes hot, add cumin seeds (optional).
3. To make this potato curry in Instant pot, dice the potatoes to 1 inch pieces so they don’t turn mushy when cooked under pressure.

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Easy Potato Curry Holy Cow Vegan

WebJul 13, 2019 · Heat the oil in a pan over medium high heat on the stovetop. Add the mustard seeds and when they start to sputter, add the onions …

1. Crush a 1/2-inch piece of ginger and 3 cloves of garlic along with 1 tsp of cumin into a coarse paste with a mortar and pestle or in a food processor.
2. Heat the oil in a saucepan. Add the mustard seeds and when they start to sputter, add the onions. Saute until the onion turns translucent.
3. Add the curry leaves along with the crushed cumin, ginger and garlic. Saute for a few seconds.
4. Add the potatoes along with the turmeric, garam masala and cayenne. Give it all a good stir, add two cups of water, and bring the curry to a boil.

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