South Carolina Catfish Stew Recipe

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WEBFeb 8, 2024 · In a Dutch oven, cook bacon until crispy (about 6-7 minutes). Remove bacon with a slotted spoon and set aside. In the same pot, cook onion, celery, and bell pepper …

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WEBNov 26, 2023 · Directions. Combine condensed soup, water, ketchup, hot pepper sauce, Worcestershire sauce, butter, and browning sauce in a stockpot over medium heat. Add …

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WEBNov 4, 2021 · Cut fillets into large chunks, add to pot, sprinkle with Old Bay, stir, cover, and simmer on medium low until fish flakes apart easily, about 20 to 25 minutes. Serve in a deep bowl over hot steamed rice and …

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WEBNov 12, 2023 · In a large pot, heat some oil over medium heat. Add the onion, garlic, bell pepper, and celery. Cook until softened, about 5 minutes. Add the diced tomatoes, fish broth, bay leaf, paprika, and cayenne …

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WEBRemove catfish from the pot then remove the cooked fish from the bones and skin. Discard bones and skin. Add cooked catfish back to the stew then gently stir. Proceed to next step. Taste for seasoning then add salt …

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WEBOct 14, 2021 · Increase the heat to medium-high. Add the chicken stock, tomato and tomato purée. Bring to a strong simmer. Reduce the heat to low. Add the cayenne pepper. Season to taste with salt and black …

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WEBAfter adding the sliced okra and cooking it until tender, gently place the catfish fillets back into the pot. Cover the pot and let the stew simmer for 30 minutes to allow the flavors to …

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WEBSep 29, 2020 · Today we are sharing with you a South Carolina tradition, Catfish Stew. We are going to show you how to make catfish stew the way we like it. If you have ne

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WEBJun 29, 2021 · Remove the filets to a bowl and shred with a fork or shred in the pot if they are falling apart. Add fish back to the soup. Crumble bacon and stir into the pot. Season with garlic powder, salt & pepper. Cover, …

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WEBNov 12, 2023 · Add the tomatoes and broth to the pot and bring to a boil. Reduce the heat and simmer for 10 minutes, partially covered. Add the lima beans and simmer for 3 …

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WEBJan 21, 2011 · Cut 2lbs of catfish into squares, add to pot. 5. Dice up onions and carrots, add to pot. 6. Add 1 can stewed tomatoes to pot. 7. Add cayenne pepper to taste. Add …

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WEBOct 10, 2015 · Preparation. Add bacon to a stewpot over medium heat and cook until rendered and crisp. Then add onion, celery, carrot, and garlic, and continue to cook until …

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WEBAdd the chicken stock, tomato, and tomato purée. Bring to a strong simmer. Reduce the heat to low. Add the cayenne pepper. Season to taste with salt and black pepper. Cook …

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WEBFeb 6, 2024 · Add the chicken stock, tomato and tomato purée. Bring to a strong simmer. Reduce the heat to low. Add the cayenne pepper. Season to taste with salt and black …

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WEBRemove the salt pork. Add the onion and garlic and cook, stirring frequently, until soft. Add the tomato sauce, tomato paste, and water and mix well. Add the oregano, bay leaves, Worcestershire sauce, salt, and pepper. Mix …

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WEBDec 9, 2011 · Step 2. Add the catfish and simmer, uncovered, until the fish is falling apart, an additional 15 to 20 minutes. Remove the thyme and bay leaf and discard. Add the …

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WEBHoppin John’s Lowcountry Cooking. Catfish fill the local streams and rivers and are caught by youngsters on the end of cane poles and by good ol’ boys with fancy boats and gear. Most of the ones I see have ventured …

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