Sourdough Discard Cookies Recipe

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1 cup sourdough starter, unfed 1 tablespoon vanilla extract 2 cups (250g) all-purpose flour 1 teaspoon Kosher salt 1 teaspoon baking soda …

Rating: 4.8/5(67)
Category: DessertServings: 24Total Time: 35 mins1. In a large bowl, combine the softened butter and sugars. (Make sure the butter is soft enough to mix with the sugar by hand.)
2. Add the egg to the mixture, stirring until incorporated.
3. Stir in the sourdough starter and vanilla extract.
4. Add the flour, salt, and baking soda, careful to not overmix.

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Cream the butter and sugar together until fluffy. Next add the egg, vanilla and sourdough starter and beat until combined. Add the flour, salt and …

Rating: 5/5(26)
Calories: 99 per servingCategory: Dessert1. Preheat oven to 350°F (176° C) and line a baking sheet with parchment paper or a silicone baking mat.
2. Mix wet ingredients: In a large mixing bowl, use an electric mixer to cream the butter and sugar until light and fluffy, about 2-3 minutes. Add the egg, vanilla extract and sourdough starter discard and beat until combined.
3. Add dry ingredients: Add the flour, baking powder and salt to the wet ingredients and use the electric mixer to incorporate them until just mixed. Use a spatula to scrape the sides of the bowl, making sure all of the ingredients have been combined.
4. Shape the cookies: Place 1/3 cup of granulated sugar in a small bowl. Use a cookie scoop to measure out a 1 tablespoon size portion of cookie dough and shape into a ball. Roll it in the granulated sugar to coat. Place the dough ball on the baking sheet and use your thumb or the back of a measuring spoon to press an indentation into the dough ball. Spoon 1/2 teaspoon of jam into the indentation. Repeat with remaining dough.

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Sourdough Chocolate Chip Cookies are a delicious and simple recipe that uses sourdough starter discard. Loaded with chocolate chips and just a hint of sourdough flavor, these soft …

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Instead of throwing away (or composting) your excess sourdough starter during the feeding process, bake with it! Unlock the power of sourdough discard to both enhance your bakes with a subtle tang and make the most of those …

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Sourdough discard gives this quick bread a great yeasty flavor. Get the Recipe Parmesan Cheese Sourdough Crackers Homemade sourdough crackers flavored with Parmesan cheese, fresh herbs, and sea salt. They’re perfect for …

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Try freezing it in small portions so you can take it out and use it for any of the recipes below! Enjoy the roundup! 1. Blueberry Banana Sourdough Muffins by Melissa Torio. 2. Sourdough Plum Cinnamon Rolls by Dish n’ the …

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So for example, to add 1 cup of sourdough discard to a recipe you would just use 1/2 cup less flour and 1/2 cup less liquid than that recipe calls for. Take this recipe for Whole-Grain Buttermilk Pancakes (pictured above). In …

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This recipe is for those who want a Quick Sourdough Keto Bread that can be made with only a few minutes of active time. Jump to Recipe Ingredients for Low Carb Sourdough Bread Recipe Dry Ingredients 1.5 cups …

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Sourdough White Chocolate Cookies are decadent and sure to be a favorite. Our Soft Sourdough Molasses cookies are a flavorful sourdough discard cookie recipe that bring traditional molasses cookies into a new …

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Directions Preheat oven to 350°. In a large bowl, cream brown sugar and butter until light and fluffy, 5-7 minutes. Add starter and vanilla; mix well. In another bowl, whisk flour …

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I've been having the following for breakfast: 1 cup sourdough discard + 1 tsp sugar + 1/2 tsp baking soda + 1/4 tsp salt. Fry in a well-buttered skillet. Makes about 3 …

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½ cup (125 g) sourdough starter discard 1 teaspoon (5 g) vanilla extract Wet Ingredients 2 8 tablespoons (113 g) unsalted butter (cold, cubed) ½ cup (100 g) light brown …

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Sourdough Cookies Chocolate Mint Chip Sourdough Cookies, THM XO or S, Sugar-free, Low-carb August 12, 2020 / glenda1969 / 2 Comments If you like chocolate and …

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Mix in the sourdough discard followed by the egg yolk and vanilla extract. In a small bowl, whisk together the flour, baking soda and salt. Stir the dry ingredients into the wet …

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This keto sourdough bread recipe takes under an hour to make and yields airy, delicious sourdough rolls that are perfect for keto sandwiches. Author: Corina Nielsen Total …

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Preheat oven to 425F. In a medium bowl, mix flour, salt and baking powder. Work in the cut cold butter into the flour using your fingers until it is unevenly crumbly, with the …

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Next, in a mixing bowl, combine the almond flour, psyllium husk powder, coconut flour, flax seeds powder, and salt. In a separate bowl, beat egg whites, egg, buttermilk, and …

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Frequently Asked Questions

What are the best sourdough discard cookies?

Our Soft Sourdough Molasses cookies are an AMAZINGLY flavorful sourdough discard cookie recipe. And just recently I created Peanut Butter OATMEAL cookies with sourdough discard. Sourdough discard dessert recipes are very popular. The sourdough adds an intensity of flavor and a touch of tanginess that benefits sweet recipes.

How do you make sourdough chocolate chip cookies?

Use your sourdough starter discard to make these delicious Sourdough Chocolate Chip Cookies. In a large bowl, combine the softened butter and sugars. (Make sure the butter is soft enough to mix with the sugar by hand.) Add the egg to the mixture, stirring until incorporated. Stir in the sourdough starter and vanilla extract.

What can i do with sourdough discard?

A simple sourdough cornbread recipe made with sourdough discard. Sourdough discard gives this quick bread a great yeasty flavor. Homemade sourdough crackers flavored with Parmesan cheese, fresh herbs, and sea salt. They’re perfect for soups, salads, or as a tasty snack! Sourdough naan is so easy its foolproof!

What are sourdough peanut butter cookies?

Peanut Butter Cookies are a delicious twist on an old American Favorite cookie. Including sourdough starter adds a deeper flavor with a bit of tang. Sourdough Peanut Butter cookies are easy to make and provide a great way to use up sourdough discard. These cookies combine tangy sourdough starter with the sweet taste of peanut butter cookies.

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