Sourdough Discard Chocolate Chip Cookies With Einkorn Flour

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Web ResultNov 11, 2022 · Mix in the chocolate chips. Divide and shape into rounds, each weighing 30 grams. Refrigerate at least one hour and up to two days. Preheat the oven to 375° F. Sprinkle sea salt on …

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Web ResultMar 5, 2024 · While the butter is cooling, add your dry ingredients to a large mixing bowl -- flour, baking soda, cornstarch, and salt. In the bowl of your stand mixer, …

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Web ResultDec 20, 2019 · Preheat your oven to 375F. Using a cookie dough scooper (1.5" diameter) or a spoon, scoop out a portion of cool cookie dough. If the dough breaks apart, shape it into a ball …

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Web Result½ cup einkorn or regular sourdough starter discard; 1 cup all-purpose einkorn flour; 1 teaspoon salt, plus more for sprinkling on top; Step-by-Step Instructions: …

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