Sour Cream Sugar Cookie Dough

Listing Results Sour Cream Sugar Cookie Dough

WEBJan 4, 2022 · Instructions. In a large bowl or stand mixer, combine the sour cream, sugar, butter, eggs, and vanilla or almond. Beat for 2-3 minutes. …

Cuisine: American
Category: Desserts
Servings: 48
Total Time: 1 hr
1. In a large bowl or stand mixer, combine the sour cream, sugar, butter, eggs, and vanilla or almond. Beat for 2-3 minutes.
2. Add the flour, baking powder, baking soda, and salt. Mix just until combined. Dough will be thick and sticky. Divide dough in half and place each half on a large piece of plastic wrap. Press and flatten the dough into a disc, then wrap and cover it with the plastic wrap. Another option is to place the dough between two pieces of parchment or waxed paper, then roll dough out to ¼-inch thick while between the paper. Place dough in the refrigerator to chill for at least 30 minutes.
3. Preheat oven to 350° F. Line cookie sheets with parchment paper or silicone baking mat.
4. If not rolled out already, flour the working surface and rolling pin. Roll dough to ¼ inch thick and use cookie cutters to cut out desired shapes. Carefully place cut-out cookie dough on prepared cookie sheets. Repeat with the dough scraps, until dough is used up. Keep other half of dough chilled until ready to use. Be careful not to over-flour, especially as you are rolling out the scraps. The less flour you use, the softer the cookies will be.

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WEBMay 14, 2024 · In a large bowl with an electric mixer, beat butter and sugar on high until light and creamy. Add eggs, sour cream and …

Ratings: 382
Calories: 188 per serving
Category: Dessert
1. In a large bowl with an electric mixer, beat butter and sugar on high until creamy.
2. Add eggs, vanilla, and sour cream and beat until smooth.
3. Add baking soda, baking powder and flour and beat on low until combined -- dough will be soft, almost like cake batter. THIS IS FINE.
4. Preheat oven to 350 degrees F and line baking sheets with parchment paper. Drop by heaping tablespoonfuls onto baking sheets 2-3 inches apart and bake for 10-12 minutes, until edges are golden and centers are set.

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WEBOct 16, 2021 · Step 1: Cream ingredients. This is where you'll beat butter and sugar together, as well as the sour cream, eggs and vanilla. To get this light and fluffy, you’ll …

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WEBDec 12, 2020 · Beat the butter, 4 cups of powdered sugar, vanilla extract, and milk in a large mixing bowl. Gradually beat in the 4 remaining cups …

1. Preheat the oven to 350 degrees F. Line a baking sheet with parchment paper.
2. Beat the butter, 4 cups of powdered sugar, vanilla extract, and milk in a large mixing bowl.

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WEBJan 31, 2024 · Instructions. Make the Cookies: In bowl of stand mixer fitted with paddle attachment, beat butter and sugar at medium-high speed 2 minutes or until light and fluffy. Add egg, sour cream, baking soda, …

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WEBDec 19, 2021 · Set aside. In a large bowl, beat together the butter and sugar until fluffy and creamy. Mix in the egg, vanilla extract and almond extract until evenly combined. Then mix in the sour cream. Starting with …

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WEBAdd sour cream. Mix together flour, salt, baking powder and baking soda. Gradually add to the egg-sugar mixture. Cover and chill dough for 1 hour. Preheat oven to 375 degrees F (190 degrees C). Divide the dough into …

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WEBFeb 10, 2014 · CREAM: Combine the butter and sugar into the bowl of a stand mixer fitted with the paddle attachment, or a large mixing bowl with a hand mixer. Mix on medium speed for roughly 2 minutes, or until …

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WEBFeb 24, 2024 · How to Make Instructions. Prep: Preheat your oven to 375°F (190°C). Line a baking sheet with parchment paper. Cream Butter and Sugar: In a large bowl, cream

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WEBApr 25, 2024 · Preheat oven to 350F (175C) and line a baking sheet with parchment paper. Set aside. In a large mixing bowl, use an electric mixer to beat together butter and sugar until light and fluffy. Add sour cream, …

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WEBSep 28, 2022 · Scrape down the sides of the bowl after each addition. Add the sour cream and vanilla and mix on low speed until combined. Add the flour, baking powder, baking soda and salt and mix on low speed until a …

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WEBMay 9, 2021 · Add the butter to the bowl of a stand mixer, or use a hand mixer. Beat on high for about 1 minute until the butter is light and creamy. Mix in the vanilla, salt, and half & half or milk. Add the powdered sugar, …

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WEBPreparation. Preheat oven to 375°F and lightly grease or line a baking sheet with parchment paper. Set aside. In a large bowl, beat butter and sugar together with an electric mixer until well combined.

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WEBDec 2, 2023 · The sour cream helps tenderize the cookies by breaking down the gluten molecules into smaller pieces. The end result is softer, cake-like sugar cookies. The acid in the sour cream activates the …

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WEBDec 9, 2015 · Instructions. In a large bowl with a handheld electric mixer (or in an electric stand mixer), cream together the butter and sugar for a minute or so. Add the eggs and vanilla and mix until well-combined. Add …

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WEBDec 4, 2023 · Beat in eggs. Add sour cream and vanilla and mix until thoroughly combined. In another large bowl, whisk together the flour, baking powder, baking soda, and salt. Gradually add the dry ingredients to the …

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