WEBDec 7, 2021 · Instructions. Combine the cold water and vinegar in a measuring cup and set aside. In a large bowl, add all-purpose flour and cold butter. Blend flour and …
Preview
See Also: sour cream pie crust recipesShow details
WEBJun 5, 2019 · Instructions. In a medium mixing bowl, whisk the flour, sugar and salt to combine. Add the butter to the flour mixture and toss to coat. Put the bowl in the freezer …
See Also: no salt pie crust recipeShow details
WEBJul 7, 2013 · Add remaining 1/2 cup butter, and cut into flour butter mixture, until the size of peas. Combine sugar and sour cream. Slowly drizzle sour cream mixture over flour …
See Also: Share RecipesShow details
WEBJun 24, 2023 · Stir in the sour cream and then knead together quickly until a rough dough is formed. On a floured surface, roll out the dough into a rough rectangle, about ¼ inch (1 ½ cm) thick. Fold in thirds, like a letter. …
See Also: Baking RecipesShow details
WEBMay 20, 2024 · Cook for 3-5 minutes, or until the crust is heated through and crispy. For a crispy, flaky crust, heat a skillet over medium heat and add a small amount of butter or oil. Place the leftover pie crust in the …
WEBNov 1, 2022 · Instructions. In a small bowl, whisk together the sour cream and egg yolk until combined, set aside. In the work bowl of a food processor, pulse the flour, sugar, and salt a few times to combine. Add …
WEBJun 15, 2022 · How to make sour cream pie crust. 1. Pulse flour, sugar, and salt in a food processor. You can also use a pastry blender, but be sure your sugar is finer grain (mine is organic and thus larger crystals and …
WEBJul 18, 2021 · Instructions. In a food processor, pop in the dough blade ready for use. Roughly chop the butter up into 2cm square pieces. Pop into the food processor along with the flour and salt. Pulse until the …
WEBOct 21, 2023 · Instructions. In a large bowl, add the flour, salt, sugar and whisk together. Grate the butter over the bowl, and gently mix together with the flour. Make sure all the butter has been coated with flour. Add the …
WEBMar 18, 2018 · Start by adding sugar, cornstarch, lemon juice and milk to a saucepan. Stir everything together until smooth. Add the egg yolks to a bowl and whisk them together. Heat the mixture in the saucepan. Stir it …
See Also: Lemon RecipesShow details
WEBMay 7, 2021 · Make or buy a 9-inch pie crust in advance. Bake and allow to cool. Combine sugar, cornstarch and salt in a medium-size saucepan. Add butter, lemon rind, lemon …
See Also: Lemon Recipes, Sweets RecipesShow details
WEBNov 15, 2023 · Chill the dough for at least 30 minutes. While the dough chills, coat a standard 9”-round pie plate with nonstick cooking spray. Leaving the dough between the sheets of plastic wrap, roll it out into a …
See Also: Baking Recipes, Healthy RecipesShow details
WEBPreheat the oven to 400 degrees F. Remove the pie shell from the refrigerator and line the shell on top of the dough with parchment paper. Fill with pie weights, rice or dried …
WEBNov 8, 2021 · Transfer dough onto a clean surface and gently, quickly work into a ball before flattening into a disk. Wrap disk in plastic wrap and place in the fridge for 45-60 minutes. Remove dough from fridge and roll out to …
WEBCombine flour, sugar and salt in a medium bowl. Add butter to the dry ingredients. Use a pastry cutter or two knives to cut butter into mixture. Continue cutting until pea-sized pieces form. Add sour cream and stir to …
WEBIn a medium mixing bowl, whisk the flour, sugar and salt to combine. Add the butter to the flour mixture and toss to coat. Put the bowl in the freezer for 10 minutes. Turn the …
WEBInstructions. After you have chilled the shortening for at least 30 minutes, sift together the flour and salt. Using a pastry blender, cut in the frozen shortening until pieces are the …