Sour Cream Chocolate Drop Cookie

Listing Results Sour Cream Chocolate Drop Cookie

WEBApr 15, 2020 · Instructions. Cream butter and sugar until light and fluffy. Add egg and mix well. Add sifted dry ingredients with sour cream and mix well. Add chopped nuts and chocolate bits. Mix well. Drop by teaspoonfuls on to greased cookie sheets and bake at 350 degrees for 15 – 18 minutes.

Servings: 36-48
Estimated Reading Time: 3 mins

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WEBOct 12, 2022 · Preheat the oven to 350º. In a large bowl, using an electric mixer cream butter, sweetener, eggs and vanilla. Add dry ingredients …

1. Preheat the oven to 350º.
2. In a large bowl, using an electric mixer cream butter, sweetener, eggs and vanilla.
3. Add dry ingredients and mix well.
4. Whip in sour cream. Stir in chocolate chips.

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WEBJul 8, 2019 · When it does, use a cookie scoop (or a tablespoon) to form 11 equal sized cookies. Add the cookies to a baking sheet …

1. Pre-heat your oven to 325 Degrees
2. In a medium-sized bowl add the butter and half of the chocolate chips
3. Microwave for 15-30 seconds - just enough time to slightly melt the butter and chocolate
4. Mix the two together until a chocolate sauce forms

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WEBMay 17, 2022 · How To Make Keto Chocolate Cookies. STEP 1. Mix the dry ingredients in a bowl - regular almond flour or ground almonds, granulated erythritol, unsweetened cocoa powder and baking powder. …

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WEBSep 14, 2022 · In a large bowl, using an electric mixer, blend together butter and brown sugar until creamy. Add eggs to the butter mixture, one at a time, mixing well after each addition. Using a flour sifter, sift flour, salt, …

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WEBBake the cookies at 350 degrees for 10-12 minutes. They will be a light golden brown when done. Remove them from the oven and let them sit for a couple of minutes on the cookie sheet before transferring them to a …

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WEBMay 4, 2021 · In a separate mixing bowl, cream butter and brown sugar. Add in egg, sour cream and vanilla. Slowly add in dry ingredients, a little at a time and mix until just combined. Using a small cookie scoop, scoop …

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WEBJul 6, 2016 · Preheat oven to 400 F. degrees. Cream butter & sugar together in mixing bowl with electric mixer. Add in egg one at a time & mix. Add vanilla & sour cream, mix until creamy. Add flour, salt, baking …

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WEBNov 19, 2020 · Preheat oven to 350°F. Cream together sugar and room temperature butter. 2 cups granulated sugar, 1 cup unsalted butter. Stir eggs, sour cream, and vanilla into creamed mixture. 3 large eggs, 1 …

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WEBStorage: Place in a Ziploc bag or in an airtight container and leave on the counter for 7 days. Freeze: Place in a Ziploc bag or in an airtight container and freeze for 1-2 months. Add-ins: Chocolate chips, peanut butter, …

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WEBFeb 13, 2020 · Mix with electric mixer until ingredients are well-combined. To bowl, add ground sunflower seed meal, gelatin powder, cream of tartar, lemon juice, baking soda, and salt and mix again with electric mixer until …

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WEBInstructions. 1. Preheat oven to 325°F. Combine flour, baking powder, cream of tartar, and salt in bowl. Set aside. Combine sweeteners, cream cheese, and butter, and beat till grainy. Add egg, sour cream, vanilla, …

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WEBJan 26, 2022 · Use the hand mixer to mix together well. Step 3: Add in almond flour, and use a spoon to mix into the wet ingredients until no dry flour remains. Step 4: Mix in chocolate chips, or combination of …

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WEBOct 8, 2017 · INSTRUCTIONS. Mix Ingredients: Use electric hand mixer to beat egg in mixing bowl until well-mixed, 1 to 2 minutes on low speed. Add softened butter, sweetener, and vanilla, then beat for 1 to 2 minutes on …

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WEBFeb 6, 2018 · Step 1 - Preheat the oven to 350F (175C) and line 2 18x13 inch (46cm x 33cm) half sheet pans with parchment paper or a silicone baking mat.. Step 2 - Combine all of the dry ingredients in a large mixing …

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