Souper Salad Fettuccine Recipe

Listing Results Souper Salad Fettuccine Recipe

DirectionsStep1Cook corn kernels according to package directions.Step2Cook pasta according to directions. Drain.Step3Mix pasta and corn in a bowl.Step4Mix together the mayo, cheese, garlic powder, and pepper.Step5Pour the sauce over the pasta and mix well. Add salt to taste.Step6This is best when refrigerated for a couple of hours before servingIngredientsIngredients½ cupCorn Kernels (frozen)8 ouncesFettuccine Pasta½ cupMayonnaise¼ cupParmesan Cheese (grated)½ teaspoonGarlic Powder1 teaspoonFresh Cracked Pepperadd SaltNutritionalNutritional305 Calories16 gTotal Fat43 mgCholesterol30 gCarbohydrate191 mgSodium7 gProteinFrom copykat.comRecipeDirectionsIngredientsNutritionalExplore furtherSalad - Souper Salad Fettuccini - BigOven.combigoven.comSouper Salad Menu With Prices [Updated May 2024] - …thefoodxp.com10 Best Fettuccine Pasta Salad Recipes Yummlyyummly.com10 Best Fettuccine Salad Recipes Yummlyyummly.comFettuccine Parm Pasta Salad (like Souper Salad’s!)mexicateria.comRecommended to you based on what's popular • Feedback

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    WEBFeb 17, 2024 · Instructions. Cook the pasta according to the package instructions until al dente. Drain and rinse under cold water to stop the cooking process. Set aside to cool …

    Cuisine: American
    Total Time: 35 mins
    Category: Salad
    Calories: 278 per serving

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    WEBLow-sodium recipes. Products and services. Pasta salad with mixed vegetables; Pasta with grilled chicken, white beans and mushrooms; Soup recipes. Carrot soup; …

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    WEBAug 21, 2023 · Drain and set aside. In a large pan heat the olive oil over medium heat. Add the chopped garlic and onions, and sauté for 4 to 5 minutes until translucent. Add the …

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    WEBTastes a little better than the real thing. *Tip* If using a 12oz package of fettuccine, just multiply all the other ingredients by 1.5 (i.e. 1/2 cup mayo = 3/4 cup mayo) Thanks so much!

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    WEBAug 11, 2020 · A low side of medium heat should be fine. Add cheeses in small, spread out batches and let it melt down. When serving Alfredo sauce with a pasta use a noodle that is thicker and larger such as a fettuccine

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