Pressure cook dal and anapakaya pieces with 1 1/2 cups water for 2 whistles. 2. When the pressure goes off, add salt and mash it. 3. Temper …
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In a tadka pan add oil and heat it. Add cumin seeds, mustard seeds and let them crackle. Add dried red chillies and stir well. Add curry …
2 cups bottle gourd or sorakaya (peeled and chopped) ¼ cup channa dal or senaga pappu (optional) 1 green chili slit or chopped 1 sprig …
Chop onions and tomatoes. Crush the garlic cloves along with the skin. Heat oil in a pressure cooker. Add mustard and urad dal. then curry leaves. Once it splutters, sauté …
Sorakaya Pappu - Anapakaya Pappu - Tasty Bottle Gourd Dal Recipe - Pappu Making - Teluguruchi - YouTube Watch How to make Sorakaya Pappu Recipe Exclusive on #TeluguRuchiEnjoy
Take dal in a bowl and wash it. Add some water to the dal and keep it aside. Wash, peel and cut the bottle gourd into medium sized pieces. Add the gourd pieces to the dal and place this …
Drop cooked bottle gourd along with its stock into dal, mix all ingredients. Sprinkle red chilli powder and salt, mix well. Cook this dal mix further on low flame. In another vessel heat ghee, add chana dal, moong dal and mustard …
Ingredients - 1 cup Toor Dal - 1 medium Sorakaya (Bottle Gourd) - 1 small Onion - 10 Green Chilli - 1 Large Tomato - 1/2 tbsp turmeric - 1/2 tbsp Chilli Powder - Tamarind - 2 …
Add curry leaves, onions and garlic, saute well for 2 to 3 mins Now add spices, bottle gourd and tamarind extract. Mix well. Add water just enough to cover the bottle gourd pieces Turn off saute mode. Put the lid, vent to …
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Making sorakaya pappu or lauki dal. Heat a pan with ghee or oil. Add mustard, cumin and red chili. When they splutter, add grated ginger, crushed garlic, green chili and then the curry leaves. Fry till you begin to get a good aroma. Add hing and turmeric. Pour the tamarind water to a filter and add it to the pan.
Andhra Style Sorakaya Kura Recipe is an one pot recipe made with bottle gourd and toor dal to create a flavourful curry that can be had with steamed rice and tawa paratha. 2351 ratings. Andhra Style Sorakaya Kura Recipe (Bottle gourd and Toor Dal Recipe) is a one pot dish that can be made in a pressure cooker.
Sorakaya or anapakaya is a telugu word for kaddu/lauki and this is a thick dal eaten along with rice. Other dal recipes or pappu recipes on the blog are pappu charu, khatti dal, gongura pappu, tomato pappu, beerakaya pappu, mango dal, methi dal, dosakaya pappu
Firstly, in a pressure cooker, add toor dal. Into it, add sorakaya/lauki/bottle gourd pieces. Also add chopped onion, chopped tomato, green chillies. Add turmeric powder, a teaspoon oil, water, add tamarind pieces as well.