Soft And Chewy Sugar Cookies

Soft n' Chewy Low Carb Cookies (Keto!) ForgetSugar

WebOct 23, 2018 · Instructions. Combine the almond meal, shredded coconut, stevia, and baking powder in a bowl. Combine the wet ingredients in a …

1. Combine the almond meal, shredded coconut, stevia, and baking powder in a bowl.
2. Combine the wet ingredients in a separate bowl and then add them to the dry ingredients. Mix until combined.
3. Drop dough on a cookie sheet (preferably covered with a silicone baking mat) about 2" apart. Makes eight large cookies or twelve small cookies.
4. Bake at 375 degrees for 15 minutes.

Preview

See Also:

Show details

Keto Sugar Cookies Sweet As Honey

WebOct 23, 2020 · These Keto Sugar Cookies are easy cut-out sugar-free cookies made of a thin, low-carb rolled cookie dough. They are very …

Rating: 5/5(662)
1. In a food processor, using the S blade attachment, add the dry ingredients: almond flour, coconut flour, erythritol, and salt. Blend on high speed to combine evenly - about 30 seconds. This speed will also pulse the erythritol into a thinner texture, so don't skip this step.
2. Stop the food processor, add the soft cubes of butter, soft cream cheese, vanilla, and almond extract.
3. Process again on medium speed until the dough forms large crumbles of dough you can easily squeeze and bring together into a dough ball. If it's too wet, add an extra tablespoon of almond flour, or if your dough is too dry, add an extra teaspoon of soft cream cheese processing after any addition. The cookie dough should be soft, buttery, and easy to gather into a ball. It shouldn't be overly wet or dry.
4. Place the dough into a plastic bag or wrap the ball into plastic wrap. Flatten into a thick disc and refrigerate for 20 minutes or overnight.

Preview

See Also:

Show details