Soccer Migas Recipe

Migas! The Skinnyish Dish

WEBAug 12, 2018 · Now add one tablespoon of olive oil to a nonstick pan. Heat over medium heat, and then add the chopped tortillas to the pan. Stir …

Rating: 5/5(8)
1. In a large skillet add one tbsp olive oil and warm over medium heat. Add the chopped tortillas and lightly fry, stirring often, until the edges are browned and tortillas are crispy.
2. When the tortillas are finished cooking, turn the heat down and add another half tbsp of olive oil followed by the peppers, onions, and garlic. Stir to combine, After a few minutes the onions and peppers should be softened, spray everything with a little bit of cooking spray and then add one egg at a time. Slowly fold the eggs into tortilla/pepper mixture and slowly cook everything together. Season with salt to taste. *if using egg whites just pour a little bit at a time and slowly fold into the mix while cooking.
3. When the eggs are mostly done, remove the pan from the heat, and let them sit for a minute or two so the residual heat from the pan can finish cooking them to perfection. Add crumbled Queso Fresco, cilantro, and chopped tomatoes on top for absolute perfection! Serve with black beans for the perfect plate.

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The BEST Migas Recipe Easy and Authentic The …

WEBSep 6, 2019 · Add your tortilla strips to a large frying pan with 1-2 Tablespoons of oil over medium heat. Cook until tortillas start to turn …

Rating: 5/5(3)
1. First, stack 4-5 corn tortillas (I like extra tortillas!) and cut into strips that are about 1/2" wide by 2-3" long.
2. Add your tortilla strips to a large frying pan with 1-2 Tablespoons of oil over medium heat. Cook until tortillas start to turn golden brown and crispy.
3. Add sliced onions and tomatoes and cook until onions begin to turn translucent.
4. Add diced ham, the pour in your scrambled eggs.

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