DirectionsStep1Rinse peas and dab dry. Break off the tips of the peas and pull the strings.Step2Heat butter in a non-stick skillet over medium high heat. Add peas, mushrooms and broth. Cook 3-4 minutes or until broth evaporates and vegetables are tender crisp.Step3Stir in garlic and cook until fragrant, 1 minute moreIngredientsIngredients3 cupsSnow Peas1 tablespoonButter1 cupBaby Mushrooms (sliced)2 tablespoonsChicken Broth2 clovesGarlic (minced)NutritionalNutritional63 Calories3 gTotal Fat8 mgCholesterol7 gCarbohydrate57 mgSodium3 gProteinFrom spendwithpennies.comRecipeDirectionsIngredientsNutritionalExplore furtherStir Fried Snow Peas and Mushrooms - Allrecipesallrecipes.comStir Fried Snow Peas With Mushrooms Recipe - Food.comfood.comSnow Peas and Mushrooms Just A Pinch Recipesjustapinch.comRoasted Snow Peas & Mushrooms - Far From Normalwerefarfromnormal.comSauteed Peas With Mushrooms and Garlic Recipe - …food.comRecommended to you based on what's popular • Feedback
Garlic Snow Peas with Mushrooms
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WEBJun 30, 2011 · Jump to Recipe Print Recipe. This recipe for Snow Peas with Mushrooms is a quick, easy and healthy vegetable side dish that goes perfectly alongside fish or other type of meat. Whenever you are in a …
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WEBMar 7, 2016 · Directions: Heat the pan then add the oil. When the oil is hot add the onion, cook 'till they change color. Add the garlic, butter, and mushroom. Continue stirring for …
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WEBMelt butter in a large wide frying pan or saucepan over medium-high heat. When bubbly, add mushrooms. Sprinkle with salt. Stir often until mushrooms begin to soften and turn …
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WEBSprinkle with onions, dill and add butter. Bring up foil sides. Double fold top and ends to seal making one large packet, leaving room for heat circulation inside. Preheat grill to …
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