Smothered Chicken Recipes For Dinner

Listing Results Smothered Chicken Recipes For Dinner

Season Chicken: Season your chicken breasts with seasoning salt, paprika and pepper. Cook: Heat the two tablespoons of oil and two …

Rating: 5/5(11)
Total Time: 30 minsCategory: DinnerCalories: 348 per serving1. Pat dry the chicken breasts with paper towels, then season chicken breasts with seasoning salt, paprika, and pepper.
2. Heat oil and butter in a large skillet over medium-high heat until butter is melted.
3. Add chicken to skillet and sear for 5 to 7 minutes per side, or until golden brown and cooked through. Chicken is cooked through when internal temperature reaches 165˚F. Please use an Instant Read Meat Thermometer for accuracy. The thicker the chicken, the longer it will take to cook. If skillet isn't big enough, cook the chicken in batches.
4. Transfer cooked chicken to a plate and keep covered.

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Preheat oven to 375F and spray a 13 x 9 inch casserole pan with cooking spray. Heat 1 tbsp. butter and 1/2 tbsp. oil in a large skillet over medium high heat. Add mushrooms and onions and saute until tender, about 5 …

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STEP 1: Heat 2 tablespoons of olive oil and 2 tablespoons of butter in a large sauté pan, over medium heat. Once the pan is heated, add …

Rating: 5/5(1)
Total Time: 45 minsCategory: Chicken RecipesCalories: 459 per serving1. Heat 2 tablespoons of olive oil and 2 tablespoons of butter in a large sauté pan, over medium heat. Once the pan is heated, add the onion, mushrooms, garlic, salt and pepper. Sauté until the mushrooms and onions are nice and caramelized, about 20 minutes.
2. Heat the remaining butter and olive oil in a separate large skillet over medium-high heat. Once the pan is hot, sear the chicken breasts until they are cooked all the way through and golden brown on both sides.
3. While the chicken is searing, add the chicken stock and sour cream to the onion and mushroom mixture. Mix in and bring to a slow boil over medium-high heat. Then, reduce the heat to low and allow the sauce to simmer and thicken, about 15 to 20 minutes.
4. Once the chicken is cooked all the way through, plate it and top with sauce, mozzarella cheese, bacon, and green onions.

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This low-carb chicken dinner whips up in only 20 minutes, thanks to thin-cut chicken breast and packaged zucchini noodles. If you have a spiralizer and want to make your own zucchini noodles, use two medium …

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Preheat the oven to 350°F Sprinkle the breasts with salt & pepper. Pour the olive oil into a hot …

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Yield 4 chicken breasts Prep Time 10 minutes Cook Time 20 minutes Total Time 30 minutes Print Save Ingredients 4 chicken breasts, about 6 ounces each 1 teaspoon onion powder 1 teaspoon garlic powder 1 teaspoon …

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