WebAdd the chicken broth, apple cider vinegar and mustard to the cup and whisk to combine. Add the sauerkraut to the bottom of your slow cooker insert. Add in the onions, brown …
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WebStep 3. Cover the Crock Pot and cook the ingredients on high heat for at least 4 hours. Before serving, thoroughly stir the sauerkraut and sausage together. Voila! Polish …
WebStep 4: Bake for 8 minutes, then turn everything over and bake for another 8 minutes or until veggies reach the desired doneness. Serve warm! Air Fryer Instructions: Air fry the …
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WebInstructions. Preheat oven to 450°F. Spray a large rimmed sheet pan or two pans with cooking spray. Spread cabbage and onion on pan. Drizzle with oil, bacon drippings, salt, …
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