Smoked Mississippi Pot Roast Recipe

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WebDec 5, 2022 · To thicken with corn starch: Turn the slow cooker up to high. Combine 1 tablespoon cornstarch with one tablespoon COLD water and whisk it until the juice in the …

Rating: 4.5/5(71)
Total Time: 8 hrsCategory: DinnerCalories: 324 per serving

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WebJan 13, 2021 · Heat Instant Pot on saute setting. Add the oil to the pressure cooker. When the oil is hot add the roast and sprinkle with the salt and …

Rating: 5/5(9)
Total Time: 1 hr 5 minsCategory: Main CourseCalories: 442 per serving1. Heat Instant Pot on saute setting. Add the oil to the pressure cooker. When the oil is hot add the roast and sprinkle with the salt and pepper. Sear for 3 minutes until browned.
2. Carefully flip the meat over and sear the other side. Sprinkle with the seasonings, top with the butter and peppers.
3. Close the lid and set the vent to sealing. Cook on manual high heat for 1 hour. Let the pressure release naturally. If the meat does not shred easily at this point you can cook the meat for another 30 minutes.
4. Shred the meat and discard any pieces of fat. Serve with mashed cauliflower.

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WebJan 17, 2020 · Prep the Roast. Season the roast on all sides with Hey Grill Hey Beef Seasoning or equal parts salt, pepper, and garlic powder. …

Rating: 5/5(15)
Total Time: 10 hrs 15 minsCategory: Main CourseCalories: 136 per serving1. Turn on the smoker. Preheat your smoker to 225 degrees F.
2. Prep the Roast. Season the roast on all sides with Hey Grill Hey Beef Seasoning or equal parts salt, pepper, and garlic powder.
3. Smoke the pot roast. Place the roast on your smoker and smoke for 3 hours.
4. Transfer to a Dutch oven. Transfer the roast to a large Dutch oven (with a lid) or a disposable aluminum pan. Place the roast on top of the onion, and pour the ranch seasoning, au jus mix, and the full jar of pepperoncinis in the pan. Top with the butter.

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WebApr 28, 2020 · When hot, add the remaining 1 teaspoon of oil and tilt the pan to distribute. Brown the roast well, on both sides. Remove the roast

Rating: 5/5(5)
Total Time: 6 hrs 20 minsCategory: DinnerCalories: 503 per serving1. Trim away surface fat from the outside of the chuck roast and any large pockets between muscles. Rub 2 teaspoons of oil over the roast and season with salt and pepper.
2. Place a medium-large frying pan over med-high heat. When hot, add the remaining 1 teaspoon of oil and tilt the pan to distribute. Brown the roast well, on both sides.
3. Remove the roast from the pan and place into the slow cooker. Turn the heat under the pan to low. Add the water and beef base, scraping any browned bits from the bottom of the pan. Pour into the slow cooker at the sides of the roast.
4. Sprinkle 2 teaspoons of the Homemade Ranch Seasoning over the roast. Dot with pieces of butter. Lay pepperoncini on top.

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WebSep 26, 2020 · A classic keto pot roast is a must in every mom's recipe collection. This Slow Cooker Low Carb Pot Roast is perfect for the keto diet and has tons of umami flavor to satisfy any picky eater. Prep Time 15 …

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WebJan 14, 2021 · 2.5 lbs of chuck/pot roast. 4 to 6 pepperoncini peppers. 6 tablespoons of butter . 1 packet of au jus gravy mix . 1 packet of dry buttermilk ranch mix. Directions: Lightly salt and pepper meat and pan …

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WebOct 8, 2020 · Slice the butter into 1-inch cubes and place it over the roast. Place the cover on the crockpot and cook it on high for 4 to 5 hours or on low for 6 to 7 hours. If the roast is still tough, it needs to be cooked …

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WebMay 6, 2021 · Season the roast with salt and pepper, and place it into the bottom of the Crockpot along with the onions and pepperoncini peppers. 2. In a bowl, whisk together the beef broth, bouillon base, ranch seasoning …

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WebInstructions. Spray the slow cooker with non stick spray or line with a slow cooker liner. In the pot of your crockpot place the roast, broth, pepper juice, and peppers. Top the roast with the gravy mix, ranch mix, and butter. …

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WebJun 10, 2021 · Once the chuck roast is seasoned, and you make the fork holes in the meat, it’s time to cook it. Just set the instant pot to saute. When the oil is hot, sear the meat on both sides until browned, about 4-5 …

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WebAug 6, 2022 · How to Cook Whole30 Slow Cooker Mississippi Pot Roast. Place chuck roast in slow cooker and season on top with kosher salt and black pepper. Top roast with sliced onions. Place the lid on the slow …

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WebFeb 28, 2023 · Step 3: Cook the Roast. Cook the roast on low heat for about 8 hours (4-6 hours on high) or until the meat is tender and falling apart. The butter, seasoning, and …

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WebAug 2, 2023 · Preheat your smoker to 275°F and season your roast. 2. Sear. Sear both sides of the roast in a cast iron pan with a little oil or butter in it until a nice crust forms. 3. Smoke. Put the seared roast in a grill …

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WebHOW TO MAKE SMOKED Mississippi pot roast. Preheat your smoker to 225 degrees F. Season your roast with the Montreal steak seasoning and the BBQ rub, making sure that you cover the entire outside of the roast. …

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WebMay 3, 2023 · Add the chuck roast to the slow cooker. Sprinkle in the ranch dressing seasoning, and au jus gravy mix over the top of the roast. Next, add the butter on top, and around the chuck roast. Place the pepperoni …

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WebSep 24, 2023 · Sear it off on both sides. Preheat your smoker to 250 degrees F. Place the seared chuck roast and all its juices from the skillet into the bottom of an aluminum pan. Surround the roast with the baby …

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