Transfer the steaks to the slow cooker . Add the sliced onion and bell pepper to the drippings in the pan and saute them till softened. Add the …
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Use a vinegar soaked cloth to remove any residual hair; Add spices to hide the gamey flavors; Rub the meat with other fat such as oil, bacon fat or butter to help prevent the meat from becoming too dry. Add sour cream …
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2-3 pounds of round steak, cut 1/2″ thick salt pepper 2 onions, sliced thin 5-6 potatoes cut in slices (leave out or use brown rice if doing THM …
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Ingredients Paprika butter 4 oz. butter, room-temperature 1 tsp paprika powder salt and ground black pepper Venison stew 1¾ lbs venison or venison or chuck roast cut into 1" …
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Low Carb Slow Cooker Venison Stew Ingredients: 1 ½ to 2 lbs. venison roast or steak, (can use beef for stew) Olive oil Salt Pepper Garlic powder 1 rutabaga, peeled and …
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Add the venison to the pan with the garlic, peppers, and onion, and cook until it is browned. When it is all cooked, add it to the slow cooker. Add The Rest Of The Ingredients Add all the rest of the ingredients to the slow …
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Slow-Cooker Butternut Squash Soup. Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. Once you’ve tried it, …
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Place sliced mushrooms and onions into slow cooker. Top with browned beef, broth, Worcestershire sauce, garlic powder, thyme, oregano, basil, and parsley. Cover crock and cook on low 6 to 8 hours or until meat is fork …
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Low Carb Slow Cooker Venison Stew Home Ec At Home salt, garlic powder, olive oil, radishes, garlic, Creole seasoning and 11 more Slow Cooker Venison Steaks In …
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Place venison roast into a slow cooker, and sprinkle with onion mixture. Stir together ketchup, Worcestershire sauce, soy sauce, chile-garlic sauce, water, salt, and …
Onion-Smothered Baked Round Steak. This is one of my favorite "tried and true" recipies from my Mom. Great comfort food and the whole house smells great while it's baking! Served with a …
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Add the tomatoes, carrots, chorizo, garlic and hot beef stock into the slow cooking bowl, mix well, cover and cook on high heat for 3-4 hours (or low heat for 7-8 hrs). Season the …
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Stir first 4 ingredients together in bowl. Place steak pieces in 3 1/2 quart (3/5 L) slow cooker. Pour 1/3 of sauce over and between pieces. Sprinkle onion and mushrooms over top. Pour …
The Best Slow Cooker Venison Recipes on Yummly Slow Cooker Venison Stew, Slow Cooker Venison In Rich Gravy, 7 Ingredient Slow Cooker Venison Stew
Step Two: Add the browned steak bites to the basin of the slow cooker and pour the whisked combination of garlic, honey, ketchup, soy sauce, and oregano overtop. Stir to …
Stir the sauce for 5-6 minutes or until the cheese has melted. The sauce should thicken slightly. Season with salt and pepper to taste. Let it simmer for 5 minutes. Add the …
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The General Technique to Frying a Venison Steak:
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