Slow Cooker Turkey With Gravy Recipe

Listing Results Slow Cooker Turkey With Gravy Recipe

WEBOct 31, 2022 · Step-by-Step Directions. Step One – In a small bowl, pour in the cream of chicken, gravy, and chicken stock. Step Two – Whisk the …

Rating: 5/5(13)
Total Time: 6 hrs 10 mins
Category: Main Course
Calories: 230 per serving
1. In a medium-sized bowl whisk together the gravy mix, can of soup, water, thyme, and pepper until smooth, pour into the slow cooker.
2. Add the turkey breast into the gravy mixture.
3. Cover and cook on LOW for 5-6 hours without opening the lid during the cooking time.
4. Remove the turkey to a cutting board, allow to rest for 5 minutes.

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WEBOct 20, 2023 · 1. Make the Rub: Put all the rub ingredients in a small bowl and mix them to combine—it will make a wet paste (Image 1) . 2. …

Rating: 5/5(2)
Total Time: 5 hrs 15 mins
Category: Dinner, Main
Calories: 336 per serving

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WEBNov 21, 2013 · Add the thyme and bay leaves. Pour the mixture into the slow cooker. Season the turkey breast all over with salt and pepper …

Rating: 4.5/5(187)
Total Time: 7 hrs 30 mins
Servings: 8
Calories: 500 per serving
1. In a large, nonstick skillet melt the butter over medium heat. Add the onion, carrot, celery and garlic and cook for 8-10 minutes, until the onion is translucent and the vegetables are lightly browned.
2. Stir in the flour and cook for 2-3 minutes until the flour coating the veggies turns golden. Whisk in 1 cup of the broth, working to smooth out any lumps as it cooks and thickens. Stir in the remaining broth and water. Add the thyme and bay leaves.
3. Pour the mixture into the slow cooker. Season the turkey breast all over with salt and pepper (see the note above about how much salt to use). Place the turkey in the slow cooker (breast side down). Cover and cook on low for 5-7 hours until the internal temperature of the turkey breast reaches 165 degrees.
4. Carefully transfer the turkey breast to a cutting board (or 9X13-inch pan to catch any juices), tent with foil and let rest while preparing the gravy.

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WEBDec 9, 2022 · Make gravy: Make the gravy during the turkey’s resting time. Remove the clementines and apples from the slow cooker and pour the juices into a measuring jug. …

Rating: 5/5(1)
Category: Main Course, Poultry
Cuisine: American
Calories: 807 per serving

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WEBNov 16, 2023 · Add one package (or packet’s worth) of gravy. Add cover back and cook another two hours. When turkey is 175 degrees internally, and a bright opaque white, remove skin and shred with forks. Remove …

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WEBNov 8, 2021 · Oven Directions. Make sure the oven rack is one rung below the middle, so the turkey breast will be in the center of the oven as it cooks. Preheat oven to 375°F and add onion, garlic, lemon, fresh thyme, and …

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WEBApr 26, 2024 · Transfer the turkey to a 5- to 6-quart slow cooker. (Do not wipe the skillet clean.) Add the shallots, garlic, and 1 tablespoon of the thyme to the skillet; cook over medium-high, stirring constantly, 30 …

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WEBNov 15, 2023 · Preheat gril/broiler to high. Place an oven shelf 30cm / 1 foot from the heat source. Remove turkey breast from the slow cooker into a heatproof serving dish. Place on the oven shelf and broil for 3 to 5 …

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WEBNov 6, 2023 · For the Gravy. Remove and toss the vegetables and strain the turkey drippings through a fine mesh colander into a measuring cup, reserving 1 cup. Melt the butter in a deep skillet or saucepan over LOW

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WEBNov 30, 2021 · Cover and cook on Low heat for about 6 hours or until an inserted thermometer in the thickest part of the meat reads 165 degrees F. Transfer the turkey breast to a baking tray, lined with aluminum foil. …

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WEBNov 26, 2019 · Strain slow cooker juices into a bowl. Press juices out of onion and garlic. If you've got less than 2.5-3 cups (675-750ml) of liquid, top up with store bought broth/stock. When liquid settles, spoon off about …

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WEBDec 9, 2020 · Gravy. Melt the butter in a small pot over low-medium heat. Whisk in the flour until combined. Allow to cook for about a minute, while whisking occasionally. Pour in …

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WEBPlace turkey on top of vegetables. Mix gravy with the wine and a ¼ to ½ cup of water. Pour on top of the turkey and vegetables. Note: While browning the turkey, turn the crock pot on high to heat. You may add …

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WEBNov 7, 2022 · Lay the onions in the bottom of the slow cooker. Place the turkey breast on top of the onion slices. Cover and cook on low for 6-7 hours, or until a meat thermometer inserted in the thickest part of the …

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WEBNov 24, 2020 · Mix: In a separate bowl mix the cranberry sauce, onion soup, orange juice together and pour over the top. Rub with salt and seasoned pepper. Cook: Cove and cook on low for about 8-9 hours or …

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WEBOct 19, 2022 · Season: Mix the spices in a small bowl. Dry the turkey drumsticks with paper towels, rub them with the oil, and sprinkle them with the mixed spices. Rub them well all over. Cook: Pour the stock into the …

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WEBDec 1, 2021 · Note: If you don't have a multifunctional slow cooker, make the flour mixture in a nonstick saucepan or stovetop. The rest of the steps will be the same as below. Add broth, strained drippings, salt, pepper. …

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