Slow Cooker Texas Pulled Pork Recipe

Listing Results Slow Cooker Texas Pulled Pork Recipe

Directions. Pour the oil into the slow cooker. Carefully place the pork into the pot, turning to coat in the oil. Add in the BBQ sauce, apple cider …

Rating: 4.9/5(30)
Total Time: 5 hrs 15 minsCategory: Dinner, RecipesCalories: 528 per serving1. Pour the oil into the slow cooker.
2. Carefully place the pork into the pot, turning to coat in the oil.
3. Add in the BBQ sauce, apple cider vinegar, and chicken broth, stirring around the meat to mix together.
4. Add in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme.

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3/4 cup Water. Directions: Pat the pork shoulder dry. Combine the dried spices in a bowl and rub into all sides of the pork shoulder. Pour the …

Rating: 4.5/5(39)
Total Time: 8 hrs 15 minsCategory: KetogenicCalories: 150 per serving1. Pat the pork shoulder dry. Combine the dried spices in a bowl and rub into all sides of the pork shoulder.
2. Pour the vinegar and water into the bottom of the slow cooker. Carefully add the spice-rubbed pork shoulder so you don't wash off all the spices.
3. Cover and cook on low for 8 hours, then remove the pork and shred. Add back into the slow cooker with about 1/3 of the juices to keep warm for serving.

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Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours. Remove the roast from the slow cooker, and shred the meat using two forks. Return the …

Rating: 5/5(1)
Total Time: 5 hrs 15 minsCategory: One Dish MealCalories: 778 per serving1. Pour the vegetable oil into the bottom of a slow cooker. Place the pork roast into the slow cooker; pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the brown sugar, yellow mustard, Worcestershire sauce, chili powder, onion, garlic, and thyme. Cover and cook on High until the roast shreds easily with a fork, 5 to 6 hours.
2. Remove the roast from the slow cooker, and shred the meat using two forks. Return the shredded pork to the slow cooker, and stir the meat into the juices.
3. Spread the inside of both halves of hamburger buns with butter. Toast the buns, butter side down, in a skillet over medium heat until golden brown. Spoon pork into the toasted buns.
4. My Note: ** The pork can also be cooked on Low for 10 to 12 hours. **

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Cover and cook on high for 2 hours. Reduce to low heat and cook an additional 4-5 hours until bone wiggles and a fork easily twists when stuck …

Servings: 14-22Estimated Reading Time: 6 minsCategory: Gluten Free Recipes

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In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. Add the …

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STEP 1: Rub meat with salt and pepper; set aside. STEP 2: In medium bowl, whisk together barbecue sauce, tomato paste, cumin, onion powder, garlic powder, seasoned salt, vinegar, …

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Our Low Carb BBQ Pulled Pork is so juicy and tender, it’ll make your mouth water!We make this keto BBQ pulled pork in a slow cooker, but you can make it in a pressure cooker or Instant Pot too! It’s ridiculously easy to …

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Add the pork shoulder to a large slow cooker. In a small bowl, stir together the parsley, cumin, garlic powder, onion powder, salt, and paprika. Rub mixture into the pork being sure to coat all sides. Pour the beer into the …

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How to Make Keto Barbecue Pulled Pork. STEP 1: Preheat the slow cooker on the low setting. Season the pork generously with the salt and pepper. STEP 2: Put the pork

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Pour the oil into the bottom of a slow cooker. Place the *pork roast into the slow cooker. Pour in the barbecue sauce, apple cider vinegar, and chicken broth. Stir in the remaining ingredients. …

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Set slow cooker to low heat. Add all ingredients except pork roast to slow cooker and stir until well blended. Allow mix to heat for 5-10 minute. Add one 4lbs roast to the slow cooker. Baste …

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This Slow Cooker Pulled Pork Recipe Is A Great Meal For Any Day, Either By Itself Or On A Sandwich! Chicken Recipes; Pork Recipes; Soup Recipes; Low Carb Recipes; Family. …

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Add roast and chicken broth to the slow cooker and cook on low for 6 hours or high for 4 hours. Set your oven to broil. Remove the roast from the slow cooker and shred it …

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Pulled pork is one of the easiest recipes you can make in the slow cooker, and it can be used in a variety of ways: pulled pork sandwiches, pulled pork tacos, pulled pork

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Add broth and liquid smoke. Cover and cook on Low until pork is cooked through, 7 to 8 hours. Remove pork from slow cooker and shred. Pour liquid from the slow cooker in …

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For the pulled pork: In a small bowl, combine the onion powder, garlic powder, salt, pepper, paprika, allspice, celery salt, cloves, and mustard powder. Mix well. Rub the spice mixture all over your pork. Add the water to a …

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Notes on Easy Crock Pot Pulled Pork (Low Carb Options) This recipe is an all day recipe. Depending on your slow cooker and size of your roast it will take at least 8-10 …

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Frequently Asked Questions

How to make the best pulled pork?

Instructions

  • Using your hands, apply the binding agent to the exterior of the pork shoulder
  • Generously apply the rub
  • Smoke Pork Shoulder at 225 degrees, after about 6-8 hours the internal temp should hit 160.
  • When the internal temp hits 160 wrap the pork shoulder with butcher paper, and continue smoking. ...

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What is the best pulled pork recipe?

The 19 Best Pulled Pork Recipes

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  • Slow Cooker Texas Pulled Pork. ...
  • Spicy Pulled Pork. ...
  • Southwestern-Style Pulled Pork. ...
  • Slow Cooker Mexican Pulled Pork. ...

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How do you cook pork in a slow cooker?

Instructions

  • Cut the onions and apples into large chunks and place in the bottom of the slow cooker.
  • Place the pork on top of the apples and onions and pour in the stock to cover the joint.
  • Season with salt, pepper and bay leaves and cook on a low setting for approximately 8 hours.
  • Once done take out and place on a roasting tin. ...

How to slow cook pork for pulled pork?

To pan-fry your pork, you will need to:

  1. Let the pork steaks marinate inside the refrigerator for a few hours before bringing them to room temperature.
  2. Heat a cast-iron skillet over your stovetop on medium-high heat for 3 minutes. Once hot, add a splash of olive oil.
  3. Place your marinated steaks into the stovetop, cooking each side for 2 minutes. ...

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