Web28 ounces smoked sausage sliced 2 cups chicken stock Parsley, salt & pepper to taste Instructions Place the sliced red onion in the bottom of a slow cooker. …
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WebTo make Crockpot Sausage and Potatoes with Green Beans, you will need the following ingredients: smoked sausage or …
Web2 lb pkgs of traditional rope turkey sausage cut into half inch slices 7 potatoes peeled and cubed 60 oz green beans (4 – 15 oz …
WebWash and cut up fresh green beans. Toss potatoes, sausages and green beans into the crockpot. Pour in a cup to a cup and a half of chicken stock and season to …
Web7 potatoes peeled and cubed 60 oz green beans (4-15 oz cans) undrained 1 small onion chopped salt & pepper to taste red pepper to taste Instructions Place your potatoes in the bottom of your crock pot …
WebSlow Cooker 6 quart Ingredients 1 lb. Smoked Sausage or Kielbasa 4 15 oz cans Green Beans drained 5 lb. Potatoes washed and cubed 1-1/2 c. Chicken Broth 1 Tbsp. Seasoned Salt 1 Tbsp. Garlic Powder Pepper to …
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WebWash and cut up fresh green beans Toss potatoes, sausages and green beans into the crockpot Pour in a cup to a cup and a half of chicken stock and season to taste with the seasoning.
WebCook Time: 3 hours Total Time: 3 hours 10 minutes Yield: 4 servings 1 x Ingredients Scale 14 ounces smoked sausage, cut into 1 -inch rounds 3/4 pound potatoes, peeled & chopped 1 pound fresh green …
WebWash and trim the ends of the green beans. Quarter the mushrooms. Add the sausage, potatoes, green beans and mushrooms into the slow cooker. Sprinkle the cajun seasoning, salt and pepper into …
WebSlow-Cooker Butternut Squash Soup. Much of the work for this soup can be done in advance, and it keeps all day in the slow cooker. The recipe can easily be doubled if you’re feeding a crowd. Once you’ve …
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Web26. Low-Carb Sausage-Stuffed Peppers. paleopot.com. Traditionally, stuffed peppers are made with ground beef and rice. These are made with sausage meat and …
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WebPlace the trimmed beans and quartered potatoes in the pot, and pour in the chicken broth. Add half of the cooked bacon pieces (reserve the rest for later) and 2 …
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WebAdd potatoes to the slow cooker; cook on Low for 45 minutes. Meanwhile, remove ham meat from the bones, then chop or shred meat and return to the slow …
Web1 lb potatoes, cut into 1-inch chunks, I prefer yellow or gold potatoes. 3 tbsp olive oil, extra virgin 3/4 tsp salt 1/2 tsp pepper 1/2 tsp garlic powder 1/2 tsp dried basil …
WebDirections. Layer green beans and potatoes in the bottom of a slow cooker. Add just enough water to barely cover. Top with salt pork. Cover and cook on Low until …
Place the sliced red onion in the bottom of a slow cooker. Add the potatoes, green beans and smoked sausage. Pour chicken broth overtop the ingredients. Cover and cook on low for 7-8 hours or on high for 4-6 hours, until the potatoes are tender. Season with parsley, salt and pepper, to taste.
Instructions. Place the sliced red onion in the bottom of a slow cooker. Add the potatoes, green beans and smoked sausage. Pour chicken broth overtop the ingredients. Cover and cook on low for 7-8 hours or on high for 4-6 hours, until the potatoes are tender. Season with parsley, salt and pepper, to taste.
Cut sausage into thin quarter inch slices. Cut red potatoes into 1 inch cubes or chunks. Wash and trim the ends of the green beans. Quarter the mushrooms. Add the sausage, potatoes, green beans and mushrooms into the slow cooker. Sprinkle the cajun seasoning, salt and pepper into the pot. Toss with a spoon.
Cut smoked sausage into bite size pieces. Wash and cut up fresh green beans or drain your canned green beans. Add potatoes, sausages and green beans to the crockpot. Add a cup to a cup and a half of chicken stock and season to taste with the seasoned salt. Cook on low for 8-10 hours.