Slow Cooker Pulled Beef Recipe

Listing Results Slow Cooker Pulled Beef Recipe

WebFeb 26, 2018 · Instructions. Place all of the ingredients in a slow cooker and cook on high for 4 hours or low for 8 hours. Once cooked, pull the …

Ratings: 15
Calories: 480 per serving
Category: Main Course

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WebMay 2, 2023 · Sprinkle evenly with salt, pepper, basil, parsley, and garlic powder. Cut a large onion into wedges, placing half of it on the bottom of …

Category: Beef
Calories: 409 per serving
1. Preheat your slow cooker to low heat.
2. Remove the chuck roast (or roasts) from their packaging and use a knife or fork to stab a few holes on all sides.
3. Whisk together the olive oil and red wine vinegar then rub it all over the meat.
4. Sprinkle evenly with salt, pepper, basil, parsley, and garlic powder on all sides.

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WebAug 9, 2021 · Rub this spice mixture all over the roast. Place the chuck roast in a greased slow cooker (6 quart or larger). Add broth, Worcestershire sauce, liquid smoke, half the bbq sauce on top of the …

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WebMay 16, 2022 · Making pulled beef is easy! Scroll down to the recipe card for detailed instructions. Here are the basic steps: You start by mixing …

1. Place the meat in your slow cooker pan.
2. In a medium bowl, whisk together the barbecue sauce ingredients.
3. Pour the BBQ sauce over the meat. Use your hands to ensure the meat is well coated.
4. Cover and cook on LOW for 8 hours. Or cook on HIGH for 5 hours.

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WebInstructions. Place all the ingredients in the slow cooker except the beef. Mix until well combined. Add the beef, and baste with the marinade. Cook on low for 8-10 hours. Remove the beef from the slow cooker and …

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WebJan 17, 2023 · The recipe card with ingredient quantities and detailed instructions can be found at the bottom of the post. One: Place the beef brisket joint in your slow cooker basin. Two: Mix together the onion and …

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WebJan 18, 2023 · Preparation. In a bowl, combine the paprika, chili powder, onion powder, and minced garlic, and season with salt and pepper to taste. Rub the chili mixture all over the beef roast and place in a slow cooker. …

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WebMar 17, 2022 · Place the beef in the slow cooker and top with the bouillon, onion soup mix and pepper. Pour the hot water over the top. Cook on low for 7-8 hours or high for 4. 3 pounds chuck roast, 2 tablespoons beef

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WebMar 19, 2023 · To start this slow cooker pulled beef recipe, begin by preparing two bowls. In one bowl, combine red wine vinegar and olive oil. In the other bowl, mix garlic powder, Montreal steak spice, salt, and pepper …

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Web1 Using a sharp knife, cut the beef almost all the way through and open out to make a large slab, then put in a slow cooker (or see HFG tip). Combine the passata, brown sugar, worcestershire sauce, paprika and garlic in a …

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WebJan 19, 2024 · In a small bowl, combine the brown sugar, tomato paste, Worcestershire sauce, chili powder, salt, and pepper. Spread half the rub on top of the roast, then place the roast on top of the onions in the slow

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WebJan 31, 2023 · Place all the ingredients in the slow cooker. Cook on low for 8 to 10 hours. 3 pounds beef chuck roast, 1 tablespoon chili powder, 2 teaspoon cumin, 1 white onion, 2 cups BBQ sauce, ½ beef broth. …

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WebApr 15, 2015 · Finally, add a whole chipotle pepper to the slow cooker and cover. Cook on low for 9 hours, until the brisket is fork tender. Discard the chipotle pepper and take the brisket out of the slow cooker. On a …

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WebJan 11, 2023 · Instructions. Place boneless chuck roast into the slow cooker insert. Sprinkle garlic, onion, and smoked paprika over top. Drizzle broth, wine or water, Worcestershire, and soy sauce over everything. …

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WebOct 5, 2019 · Dice the Onion. Mince the garlic. Cut the Brisket into 2-3 pieces so that it fits into the slow cooker. Mix the 6 Spice Rub ingredients and rub all over the brisket pieces. Cook your Beef Brisket. Add half of …

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WebOct 8, 2019 · Remove beef and place into the crockpot. Into the same skillet, add onions and sauté until softened, about 3 minutes. Add in garlic and cook an additional 30 seconds. Be careful not to allow the garlic to …

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WebSep 8, 2017 · Cover the slow cooker, and set to low heat for 8 hours. When timer is up, remove beef to a cutting board, and remove any visible pieces of fat. Shred the meat with forks. Skim any fat off of the sauce. …

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