Slow Cooker Pork Tacos Recipe Food Network Kitchen

Listing Results Slow Cooker Pork Tacos Recipe Food Network Kitchen

WEBJan 31, 2024 · Mix together the coriander, cumin, garlic powder, onion powder, oregano, 1 tablespoon salt and 1/2 teaspoon pepper in a bowl. …

Rating: 4.2/5(28)
Category: Main-Dish
Author: Katie Lee Biegel
Difficulty: Easy

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WEBAug 10, 2018 · Rub the meat all over with the spices. Add the bay leaf and chicken broth, making sure not to rinse off all the spices you just rubbed …

1. Pat the pork tenderloin dry with a paper towel and place in your crock pot.In a small bowl, combine salt, pepper, garlic powder, paprika, smoked paprika, crushed red pepper, dried minced onions, dried mustard, and chili powder.Rub the meat all over with the spices.
2. Add the bay leaf and chicken broth, making sure not to rinse off all the spices you just rubbed in.
3. Pour it on the side.Cook on high for 4-5 hours or on low for 7-8 hours.Remove from the slow cooker and shred on a platter or plate.
4. Drizzle with the juices left in the crock pot.

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WEBNov 21, 2019 · Trim off any large pieces of fat from the pork. Season all over with the salt and pepper, then place in a 4 1/2-quart or larger slow cooker. Pour in the pickling liquid and maple syrup. Cover and cook on …

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WEBOct 19, 2020 · Add vegetables, garlic, cilantro, Worcestershire sauce, salt and pepper to blender. Blend until no large chunks remain. Pour vegetable sauce over pork in slow cooker. Cover and cook on low for 7 to 8 …

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WEBApr 6, 2019 · Instructions. Add pork shoulder with taco seasoning to your slow cooker. Add in red onion, minced garlic, then squeeze the juice from your limes and oranges on top. Cook on low for 8-10 hours or until pork

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WEBOct 3, 2016 · Instructions. Place the pork shoulder in a 6 ½ to 8 quart slow cooker. In a medium size bowl, mIx the salsa with the smashed garlic cloves and the chipotles in adobo sauce. Pour the salsa mixture over …

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WEBJan 21, 2016 · Step 3. Season the pork all over with salt and pepper and transfer to a large slow cooker. Add the bay leaves and cinnamon stick, then pour in the sauce. Cover and cook on high until the meat is tender, …

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WEBApr 27, 2020 · Combine the salt and the taco seasoning. Rub your spice mixture all over tenderloin; place in the bottom of slow cooker. Add the water or chicken stock to the bottom of slow cooker.. Add the lid, and …

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WEBJul 1, 2019 · Trim away any excess fat from the pork butt. Pat the pork butt dry with a paper towel and make the rub. Add all of the dried spices to a small mixing bowl and stir to combine. Rub the pork butt with about ⅔'s …

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WEBJan 23, 2020 · Instructions. Place pork tenderloin in the slow cooker. Pour the beer over the pork. Mix together the spices in a small bowl. Sprinkle the tops of the pork with the spice mixture. Spoon half of the jar of salsa …

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WEBSep 27, 2023 · Instructions. Place pork in slow cooker and rub in taco seasoning to cover top half of pork. Pour beer around the bottom making sure it doesn’t fill higher than halfway on the pork. Cover and cook on …

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WEBJan 14, 2021 · Transfer the pork to the slow cooker. Add 1/2 cup of water to the pan and scrape any browned bits to deglaze. Pour the liquid into the slow-cooker. Add the brown sugar, garlic, and hot sauce. Combine and …

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WEBJun 30, 2023 · Remove roast from slow cooker and shred, removing any excess fat or gristle, and place on a baking sheet. Use any remaining juices from the slow cooker to moisten the shredded pork. Broil on low for 2 …

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WEBMar 21, 2011 · Squeeze in the juice of half a lime and add 2 teaspoons of salt. Turn the heat up to high and bring the liquid to a boil. Turn down the heat, cover the pot and simmer gently for an hour. Uncover the pot and …

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WEBDirections. Coarsely chop together the rosemary, sage and thyme, and transfer them to a small bowl. Add 2 tablespoons of the oil, and stir to combine. Score the fat cap of the pork shoulder in a

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WEBOct 13, 2023 · 2 garlic cloves, minced. 1 teaspoon ground cumin. 1/2 teaspoon salt. 1/4 teaspoon white pepper. Dash hot pepper sauce. 10 flour tortillas (8 inches), warmed. Optional toppings: Chopped tomatoes, …

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WEB4 pounds boneless pork shoulder (untrimmed), cut into chunks; 3 whole ancho chiles; 3 whole pasilla chiles; 4 cloves garlic, unpeeled; 1/2 medium white onion, roughly chopped; 2 teaspoons dried oregano, preferably …

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