Slow Cooker Louisiana Ribs Recipe

Listing Results Slow Cooker Louisiana Ribs Recipe

WebFeb 16, 2018 · Step 1 In a small bowl, whisk together brown sugar, cajun seasoning, salt, oregano, and onion powder. Pat ribs dry with a paper …

Rating: 5/5(3)
Category: Dinner
1. In a small bowl, whisk together brown sugar, cajun seasoning, salt, oregano, and onion powder.
2. Pat ribs dry with a paper towel then rub spice mixture onto ribs.
3. Brush about ½ cup barbecue sauce onto ribs and place in slow cooker.
4. Pour water around the ribs and cook on low until tender, about 8 hours.

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WebAug 25, 2023 · Place ribs in the slow cooker. Cook. Cook the slow cooker ribs. In another small bowl, combine the BBQ sauce with the peach …

1. Remove membrane from ribs and discard. Refer to the "how to" section in this post for tips on removing the membrane.
2. In a small bowl, combine the paprika, brown sugar, garlic powder, onion powder, chili powder, salt, and pepper. Generously season the ribs and rub the seasoning in using your fingers. Place the ribs in the slow cooker.
3. In another small bowl, combine the BBQ sauce with the peach preserves and cover the ribs with half the sauce. Cook the ribs on low for 7 hours or high for 3 hours. For "fall off the bone", cook on low for 9 hours or high for 4-5 hours.
4. When the ribs are finished, preheat the oven broiler on high. Carefully transfer the ribs from the slow cooker to a tin foil lined baking sheet.

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WebSlow Cooker Louisiana Ribs are spicy and sweet and so easy to make in the slow cooker. The ribs start with a homemade Cajun dry rub. Cover and cook on Low for 8 …

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WebFeb 16, 2022 · How To Make Slow Cooker Cajun Ribs. Start by mixing together the marinade, spices, sugar, vinegar, and garlic. (See the recipe card below for the full printable recipe.) Remove the membrane from the …

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WebMay 25, 2021 · Place the ribs in a baking dish and brush them with BBQ sauce to keep them moist. Cover the dish with foil to keep the ribs from drying out. Reheat in a 250° F oven for 15-30 minutes, or until the ribs

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WebThe recipe uses a homemade Cajun dry rub with a variety of spices to season the ribs. Marinating the ribs overnight in the dry rub helps infuse the flavors and reduces mess in the morning. The ribs are cooked in the …

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WebMay 24, 2021 · When meat is coated with mustard, sprinkle with spice mixture and rub in lightly so the rub adheres to the meat. Place ribs into slow cooker and coat with 1 1/2 cups of barbecue sauce. Cook on high …

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WebIf you’ve never cooked ribs in the slow cooker, now is the time to try with this easy recipe for Cajun Style Slow Cooker Ribs! This recipe puts a Louisiana spin on ribs by using a …

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WebMay 13, 2021 · Give them a nice coating on all sides. Make the basting sauce. Melt butter and apple cider in a saucepan and place it on the smoker alongside the ribs. Smoke. Smoke the ribs for 1.5 hours without lifting …

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WebFeb 28, 2022 · Place the ribs in a large slow cooker, lined up or curled up against the sides of the pot (see photos above). Add onions, garlic, and water in the center. Cover with the lid, making sure it closes completely. …

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WebJun 12, 2023 · Be sure to label and date the container or bag to keep track of when the ribs were stored. Reheat the ribs in a 250° F (120°C) oven on a baking sheet covered with foil. Heat for 15 to 20 minutes, or until the …

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WebJun 9, 2021 · Prepare your ribs by removing the membrane and patting dry with a paper towel. Prepare the rub by combining brown sugar, paprika, garlic powder, onion powder, salt and pepper. Rub evenly on top of the …

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WebMay 3, 2024 · Mince the garlic and combine with the dark soy sauce, sweet soy sauce, and honey. Brush over the ribs. Save some of the marinade. 4 garlic cloves, ¼ cup dark soy sauce, ¼ cup sweet soy sauce, ¼ cup raw …

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WebJun 22, 2019 · Place the lid on the slow cooker and cook on Low for 6 to 8 hours, or High for 3 to 4 hours, or until ribs are fork tender. When done, remove the ribs and the pieces of onion to a serving platter. Slather the …

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WebSep 14, 2021 · Add ribs to slow cooker. Mix together BBQ sauce and apricot preserves. Pour half of the mixture over the ribs and save the rest in an airtight container in the fridge for later. Cook on low for 8 hours until …

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WebMar 28, 2024 · Cut the ribs into 4 sections. Step Two – In a small bowl prepare the rub; combine the brown sugar, onion powder, pepper, garlic powder, and paprika. Put the rub onto ribs with hands. Step Three – …

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WebApr 1, 2024 · Combine all the sauce ingredients. Arrange the ribs in the slow cooker, pour the sauce mixture over the ribs. Coat well. Set your slow cooker to low and cook for 5-7 hours until the ribs are tender. …

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