WEBSep 25, 2019 · Place onion in the bottom of a 6 qt slow cooker. Place the browned roast on top of onions. Sprinkle with Italian dressing and …
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WEBNov 30, 2021 · Transfer the beef to a 6 quart Crock Pot. Whisk together the beef broth, packet of the Italian salad dressing mix, and the Italian …
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WEBMar 4, 2024 · Drizzle the beef broth and pepperoncini juice over the top of everything. Cook on LOW heat for 8 to 10 hours, or until the meat is …
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WEBMar 27, 2024 · Instructions. Place the roast in the bottom of the slow cooker. Sprinkle with both seasonings and add about 1 cup of peppers and 1 cup of pepper juice. Dot with butter, cover, and cook on low heat for 8 to 10 hours. Carefully shred the roast, removing any larger fatty pieces, and mix in with the seasoning/juices.
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WEBTransfer beef to a an air-tight container or a heavy-duty freezer bag along with some of the juices (to keep it moist). Squeeze out any excess air to prevent freezer burn. Label and freeze for up to 3 months. When ready …
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WEBApr 18, 2024 · Prepare the slow cooker – place the roast and the juices from the pan you browned it in into the slow cooker. Add in the Italian dressing, Italian seasoning, pepperoncini, pepperoncini juice, and a jar …
WEBSep 27, 2021 · Put the lid on the slow cooker and cook on LOW for 8 hours or on HIGH for 3 to 4 hours, or until meat is cooked and tender. Remove the beef and shred with a fork. Place the shredded beef back …
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WEBJul 31, 2023 · Place the beef roast in the slow cooker and sprinkle with salt, pepper, and Italian dressing mix. Pour in beef broth and 1/2 of the jar of pepperoncini peppers with juice, reserving the rest of the …
WEBFeb 5, 2021 · Place the beef roast in a large slow cooker. Sprinkle the Italian seasoning over the top, as well as the onion and green pepper. Pour the beef broth and the pepperoncini juice over the top, cover, and cook …
WEBFeb 7, 2024 · When ready to serve: Slice rolls in half, place on a baking sheet and broil in oven for 2-4 minutes until bread is lightly golden brown. Scoop beef on toasted roll and top with 2 slices of provolone cheese. …
WEBPlace chuck roast into the bottom of a 5.5 - 6 quart crock pot then sprinkle with salad dressing mix. Add pepperoncini peppers plus a splash of juice, Giardiniera, and beef broth then lift up chuck roast pieces to get broth …
WEBDec 11, 2021 · Transfer the meat to the slow cooker. Deglaze the skillet with wine. Add red wine to the hot skillet and scrape up all the browned bits from the meat. Add that to the crockpot as well. Cook the meat. Cover …
WEBOct 3, 2023 · Step One – Add the chuck roast to the slow cooker. Step Two – Then, add the Italian dressing mix, Worcestershire sauce, garlic, sliced pepperoncini peppers and juice, roasted red peppers, and add …
WEBApr 11, 2016 · Proceed to cook the meat on low for9 hours. Shred: Now, remove the meat from the crockpot and transfer to a cutting board and use 2 forks to shred the meat apart. Then return the meat to the slow …
WEBMar 18, 2019 · Instructions. Spray the insert of a 6 or 7 qt slow cooker with cooking spray. Drain the pepperoncinis reserving three tablespoons of the liquid. Combine the salt, pepper, garlic powder, and Italian seasoning in …
WEBApr 27, 2020 · Instructions. Place the beef in a slow cooker. Add the broth or water over the top. Sprinkle the dry Italian-style salad dressing mix, Italian seasoning, salt, pepper, and garlic powder over the top of the …
WEBHeat oil in a cast-iron skillet over medium-high; sear roast chunks on all sides until browned, about 10 minutes, then transfer to slow cooker. Deglaze skillet with broth, cola, and Worcestershire, scraping up any …