WEBDec 31, 2008 · Instructions. In a liquid measuring cup or bowl, combine water and beef broth with salt, ground black pepper, oregano, basil, …
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WEBMar 4, 2024 · Drizzle the beef broth and pepperoncini juice over the top of everything. Cook on LOW heat for 8 to 10 hours, or until the meat is tender enough to pull apart with 2 forks. While the meat is still in the slow …
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WEBMay 13, 2024 · Beef – a chuck roast is what’s called for because it’s readily available, and made for low and slow cooking, so the connective tissue breaks down and becomes tender and shred-able.; Black pepper – …
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WEBAdd onions and garlic to the skillet, toss with the oil and cook until garlic begins to brown on edges. Place the seasoned roast into the skillet, brownfor 1 minute on all sides before …
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WEBLow and slow: Cook the beef on low heat for an extended period, allowing the collagen in the meat to break down and tenderize. This slow cooking method ensures a melt-in …
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WEBFeb 6, 2014 · Ingredients. 5-pound chuck or venison roast, fat trimmed off; 32 ounces beef broth or stock; 12 ounces dry red wine (use drinking wine, not cooking wine – a Cabernet or Merlot works well)
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WEBJan 22, 2014 · Ingredients 4 lb. chuck roast 3 c. water 2 tsp. oregano 1 tsp. sesame seeds 2 beef bouillon cubes 3 pepperoncini peppers, seeded and sliced 1-2 onions, medium, sliced thin (optional)
WEBJun 18, 2016 · Start with a 2.5 lb-3.5lb chuck roast. Trim any visible fat. Optional: chop into smaller chunks. Place chuck roast into the bottom of a large slow cooker. Pour beef broth over roast. Add 1 cup of Italian …
WEBJan 13, 2022 · In a large slow cooker, place roast in the bottom. Sprinkle the italian dressing seasoning mix over the top of the roast. Pour the whole jar of pepper rings with juice over the roast. Cover crock pot and cook …
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WEBNov 23, 2022 · Directions. Combine water, salad dressing mix, oregano, basil, parsley, onion salt, garlic powder, bay leaf, salt, and black pepper in a saucepan. Stir well, and …
WEBMay 7, 2017 · Instructions. In a slow cooker place chuck roast and top with kosher salt, pepper, Italian seasoning packet, minced garlic, bay leaf, and pepperoncinis. Pour beef broth over it. Cover, set to low, and cook for …
WEBOct 12, 2022 · 2 Tablespoons olive oil. 1 medium yellow onion sliced. 4 cloves garlic sliced thinly. 2 teaspoons Italian seasoning. ¼ teaspoon crushed red pepper flakes. 3 cups …
WEBJan 8, 2024 · Transfer the roast to a slow cooker. Step 2: Whisk together the remaining ingredients in a large bowl, then pour them over the roast and cook on low for 8 to 10 hours or high for 4 to 5 hours. Step 3: With an …
WEBdirections. In a crock pot combine all of your ingredients (except for the rolls and giardinara) and let it cook on low for 8 hours until the meat is tender and falling apart. Remove the …
WEBJan 26, 2021 · Place the roast in a 5 quart slow cooker. Combine: Add the beef consommé, Italian seasoning, garlic powder, Italian dressing and pepperoncini to the slow cooker. Top roast with butter slices. Cook: …
WEB1 Sprinkle roast evenly with salt and pepper. Heat oil in large skillet or Dutch oven on medium heat. Sear roast on all sides. Place roast in slow cooker and top with peppers. …
WEBAug 20, 2022 · Instructions. Add sliced onion, whole garlic, whole pepperoncini peppers and brine, Worcestershire sauce, tomato paste, chicken stock, red wine and fresh thyme sprigs to the bottom of a slow …