Slow Cooker Hawaiian Stew Recipes

Listing Results Slow Cooker Hawaiian Stew Recipes

webOct 16, 2017 · Instructions. In a large skillet or browning slow cooker, brown meat and saute onions in bacon grease or butter until onions are …

Ratings: 2Calories: 254 per servingCategory: Soup1. In a large skillet or browning slow cooker, brown meat and saute onions in bacon grease or butter until onions are tender and meat has browned a little.
2. Combine all ingredients into a 6-8 quart slow cooker, stirring to combine well.
3. Cook on low for 8-10 hours, stir and serve.

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webJan 20, 2023 · Season the beef chunks with half a teaspoon of salt and half a teaspoon of pepper. Heat the oil in a large skillet over medium-high …

Rating: 5/5(1)
Total Time: 7 hrs 20 minsCategory: Soup RecipesCalories: 372 per serving

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webJan 17, 2021 · Instructions. If using the oven, heat oven to 350°F. Heat oil over medium-high heat in a large skillet (OR in a large oven-safe pot – …

Rating: 4.7/5(137)
Total Time: 6 hrs 30 minsCategory: Main CourseCalories: 362 per serving1. If using the oven, heat oven to 350°F.
2. Heat oil over medium-high heat in a large skillet (OR in a large oven-safe pot - like a Dutch oven). Brown beef for a couple of minutes on all sides, sprinkling with salt and pepper as it cooks. Transfer to a 5-6 quart slow cooker (OR set aside on a plate).
3. Add onion and garlic to the pan and cook for 2 minutes. Stir in Italian seasoning and tomato paste, then stir in 1/2 cup beef broth and the soy sauce. Scrape any browned bits off the bottom of the pan, then transfer to the slow cooker (OR add the meat back into the Dutch oven).
4. Add all vegetables EXCEPT for the peas, then pour over the remaining 2 cups of broth.

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webMay 3, 2019 · Transfer the meat and garlic/onion mixture to a slow cooker along with the canned tomatoes, beef broth, bay leaf, Worcestershire …

Rating: 4.4/5(7)
Total Time: 7 hrs 20 minsCategory: DinnerCalories: 227 per serving1. Add the ghee to a large, deep skillet over medium-high to high heat. Once melted, add the beef cubes in a single layer and sear on both sides, about 4 minutes, turning them over once.
2. Stir in the onion and garlic and cook 1 minute, while continuing to stir.
3. Transfer the meat and garlic/onion mixture to a slow cooker along with the canned tomatoes, beef broth, bay leaf, Worcestershire sauce, salt, black pepper, celery, carrot, rutabaga, and rosemary.
4. Cook on LOW for 7 hours or on HIGH for 4 hours.

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webJan 19, 2024 · Add chopped turnips, carrots, radish, and canned mushrooms to the slow cooker and stir until everything is coated in broth. Place the lid on the slow cooker. Slow cook: Set timer for 6-8 hours on low or 4 …

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webJun 24, 2022 · Step 2: Add onion, chopped celery, and garlic to the same pot and saute for 3-4 minutes over medium heat. Sauteeing veggies help to infuse flavor. Step 3: Add the butter to your pot, then the mushrooms, …

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webAdd your meat, pepper, salt, garlic, thyme, garlic powder and worchestershire sauce to the slow cooker and mix well. Top meat with all of the chopped vegetables. In a bowl mix the beef stock, pumpkin and …

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webDec 1, 2022 · Transfer the beef to a 6 quart crockpot. Add the beef broth, vinegar, tomato paste, Worcestershire sauce, bay leaf, turnips, carrots, onion, celery, garlic, pepper, and remaining teaspoon of salt to the …

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webDec 5, 2019 · Cook over low heat for 1 ½ hours or until beef is tender. Add the turnips, carrots, onion, celery, garlic, and remaining 2 teaspoons salt. Stir to combine. Remove ½ cup of liquid from the pot to a small bowl or …

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webMay 6, 2014 · Instructions. Heat the slow cooker on the low setting. In a large skillet over medium heat, sear the beef in olive oil, browning on both sides. Transfer to slow cooker. To the slow cooker, add the beef stock, …

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webMay 21, 2021 · Directions. Set your 4-quart slow cooker to high, and add the carrots, onions, celery, mushrooms, bell pepper, Worcestershire sauce, bay leaves, and 3/4 of …

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webDec 4, 2020 · Stir in beef broth, tomato paste, Worcestershire, salt, Italian seasoning, pepper, and bay leaves until well combined. Cover and cook on low heat for 7-8 hours or high heat for 3-4 hours. Remove ½ cup of broth …

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webApr 19, 2018 · Paleo Beef Stew. This first recipe comes from Kyndra at PeaceLoveandLowCarb.com, and it’s definitely a winner. It takes the classic beef stew

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webMar 4, 2019 · Instructions. In a 6-quart (5–6 liters) pot, heat the olive oil over medium heat. Add in the diced vegetables, garlic and bay leaves. Sauté for 5 minutes. Add in all of the seasonings, fresh herbs, and meat. Sauté for …

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webAug 25, 2023 · In a small bowl, mix the cornstarch with ½ cup of the reserved pineapple juice until smooth. Stir into the slow cooker to thicken up the sauce. Cook until the sauce is thickened and the chicken …

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webJul 1, 2022 · Stir each tablespoon to fully combine. Repeat until desired consistency is achieved. Cornstarch. Use a separate bowl to mix 3 tablespoons cornstarch with a few tablespoons of hot liquid from you …

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