Slow Cooker Hawaiian Meatballs Recipe

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WebDirections Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil. Mix ground beef, crushed …

Servings: 4Calories: 628 per servingTotal Time: 4 hrs 35 mins1. Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with aluminum foil.
2. Mix ground beef, crushed soda crackers, onion, eggs, milk, garlic, salt, pepper, and ginger in a large bowl until well combined. Shape the mixture into 1- or 1 1/2-inch balls. Place on the prepared baking sheet.
3. Bake in the preheated oven until browned, about 15 minutes.
4. Combine pineapple and juice, brown sugar, vinegar, and soy sauce in a medium saucepan over medium-high heat. Bring to a boil, stirring occasionally. Mix cornstarch and water in a small bowl or cup and gradually stir into the boiling sauce until slightly thickened.

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WebThese slow cooker Hawaiian meatballs take only 3 ingredients and 5 minutes to make! So easy and always a crowd …

Rating: 5/5(28)
Total Time: 2 hrs 5 minsCategory: AppetizerCalories: 285 per serving1. Add the meatballs to the slow cooker. Pour the BBQ sauce over the top. Then add the sliced pineapple on top and pour the juice over. Cook on high for 2 to 3 hours.
2. Enjoy as an appetizer or serve over rice for a main dish. Top with sliced green onions and pineapple if desired.

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WebTo a 7-quart slow cooker (or similar sized such as 6 to 8 quarts) add the meatballs* and drained pineapple chunks (discard the …

Rating: 5/5(4)
Total Time: 4 hrs 5 minsCategory: AppetizersCalories: 508 per serving

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WebHawaiian Meatball and Rice Bowl – Mix equal parts mayonnaise and Asian sweet chili sauce. Add sriracha to make it spicy if …

Rating: 5/5(6)
Total Time: 3 hrs 5 minsCategory: DinnerCalories: 623 per serving1. Combine the barbecue sauce, pineapple chunks, reserved pineapple juice, garlic and green onions in the slow cooker and mix until smooth.
2. Pour the meatballs in the slow cooker and stir into the sauce until coated.
3. Cook on high for 2-3 hours, or low for 4-6 hours or until they reach 165˚F.

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WebLow Carb Slow Cooker Meatballs Yield: 8 Servings Prep Time: 10 minutes Cook Time: 4 hours Total Time: 4 hours 10 minutes This is the only sweet and sour low

Rating: 4.5/5(274)
Total Time: 4 hrs 10 minsCuisine: AmericanCalories: 174 per serving1. Set slow cooker to high, cover and set aside. Preheat oven to 400. Grease a sheet pan with Olive oil.
2. Mix all meatball ingredients together in a bowl. Roll into 42 meatballs, about 1.5 oz each. Place on sheet pan and bake 12-15 mins in PREHEATED oven.
3. While the meatballs are baking add the sauce ingredients to the slow cooker, mix well. NOTE- add a dash of onion and garlic powder if desired.
4. Place cooked meatballs in slow cooker , mix, cover. Cook on high for 2-3 hours or low for 8 hours.

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WebPreheat the oven to 425 degrees F. Line a rimmed baking sheet with foil. Set aside. In a large bowl, add egg and gently whisk. Add all remaining meatball ingredients and mix until well combined. Roll meat …

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WebMake the meatballs: Mix ground beef, ginger, garlic powder, and black pepper together in a large bowl until well combined. Shape into 1 1/2-inch balls. Sauté meatballs in a large skillet over medium-high heat …

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WebAdd Meatballs – Add meatball to the sauce and stir to coat. Make sure they meatballs are thoroughly covered with the sauce. Cook – If meatballs are thawed, heat for about 8 to 10 minutes. If meatballs are …

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WebHow to make slow cooker Hawaiian pineapple BBQ meatballs Step 1. First, preheat the oven to 375 degrees F. Then line 1-2 rimmed cookie sheets with parchment paper and set aside. Step 2. Next …

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WebSlow Cooker Hawaiian Meatballs Recipe Yummly. 19 ratings · 4 hours · Gluten free · …

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