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WebMethod. STEP 1. Heat the oven to 180C/160C fan/gas 4. Put the ham in a large roasting tin and scatter over the garlic, ginger slices, spring onion greens and chilli, if using. Pour …
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WebInstructions. Add cauliflower, broth, mustard, and garlic to slow cooker. Season to taste with salt and pepper. Cook on high for 3 to 4 hours or low for 6 to 8 …
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Web2. Ham And Cauliflower Rice Casserole. This ham and cauliflower rice casserole are so scrumptious that you won't even be able to tell it uses leftovers. In fact, leftover ham …
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WebDirections. In a small bowl, combine the brown sugar, mustard, horseradish and 2 tablespoons cola. Rub over ham. Transfer to a 5-qt. slow cooker; add remaining …
WebChickpeas get nice and creamy after a stint in the slow cooker, then get pureed with cooked beets for eye-popping pink color. Eat the finished product all by itself …