Slow Cooker Ground Beef And Barley Soup Recipe

Listing Results Slow Cooker Ground Beef And Barley Soup Recipe

WebOct 1, 2021 · Brown ground beef, onion, and garlic in a large skillet over medium-high heat; drain well. Transfer meat mixture to slow cooker; add barley and remaining ingredients. …

Rating: 4.1/5(64)
Total Time: 6 hrs 10 mins
Cuisine: Southern, American
Calories: 341 per serving

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WebAug 12, 2023 · Step One – Add all ingredients except barley and beef broth into the crock pot. Step Two – Pour in the beef broth and stir. Cover the slow cooker and cook on …

Rating: 5/5(8)
Total Time: 8 hrs 40 mins
Category: Main Course
Calories: 335 per serving

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WebDec 1, 2015 · Slow Cooker Beef and Barley Soup. Prep Time: 15 mins. Cook Time: 8 hrs. Total Time: 8 hrs 15 mins. Calories: 275kcal. This …

Rating: 4.8/5(5)
Total Time: 8 hrs 15 mins
Category: Soup
Calories: 275 per serving

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WebJun 9, 2016 · Instructions. Over medium heat, cook your ground beef, onion and celery, drain. Put your beef mixture in your crock pot. Add …

Rating: 5/5(7)
Category: Soup
Servings: 10-12
Total Time: 8 hrs 15 mins
1. Over medium heat, cook your ground beef, onion and celery, drain
2. Put your beef mixture in your crock pot
3. Add your remaining ingredients and stir
4. Cover and cook on low for 8 hours

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WebJan 12, 2020 · Add the garlic and cook 30 seconds. Add the beef back in along with the carrots, tomato paste, beef base, potatoes, worcestershire, barley, broth, salt, pepper, thyme, and bay leaf. Bring to a boil, cover, …

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WebMar 24, 2024 · Instructions. Pat beef dry with paper towels and sprinkle with salt and pepper. In a large skillet over medium-high heat, heat oil until shimmering. Add the beef and let cook, without stirring, until brown on …

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WebStep 1. In a 5-to-8-quart slow cooker, add the beef, stock, carrots, onion, barley, thyme, porcini, 2 teaspoons salt, 1 teaspoon black pepper and 2 cups water. Stir to combine, …

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WebSep 19, 2023 · Trim fat from meat. Cut the meat into 3/4-inch pieces. In a 3 1/2- or 4-quart slow cooker (see Tip), combine the meat, broth, undrained tomatoes, carrots, onions, barley, the water, bay leaf, thyme, and garlic. …

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WebDec 7, 2020 · In a slow cooker, add cooked meat. If you don't have cooked meat, heat 2 tbsp butter and 2 tbsp oil in a nonstick pan and saute beef over medium-high heat until golden brown. Then, add this into a crockpot. …

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WebJul 31, 2020 · In a pitcher or large container, add the tomato paste and beef broth. Whisk together to break up the tomato sauce then pour over the vegetables. Stir in the wine, salt, and pepper. Add the bay leaves and …

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WebSep 16, 2023 · Optional browning: Heat 1 tablespoon oil in a large pan over medium-high heat. Add the beef to brown for about 5 minutes. Add 1-2 cloves of crushed garlic for the last minute of browning. Dice 2 ribs of …

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WebSep 28, 2023 · Plus, each serving is low in saturated fat and has at least 8 grams of fiber, which can help lower high cholesterol. So cozy up with a bowl of Slow-Cooker Creamy …

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WebDec 22, 1999 · Directions. Heat oil in a skillet over medium heat. Add beef and sauté until browned, about 5 minutes. Stir in garlic powder, salt, and pepper, then transfer mixture to …

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WebPlace the seasoned roast or stew meat on top. Cover the roast or stew meat with the remaining veggie/broth mixture. Cook on high setting for about 2 hours. Turn setting to low and cook an additional 4 hours or until meat is …

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WebOct 24, 2022 · Mix everything together. Add the onion and garlic, and mix in the salt, black pepper, and herbs de Provence. Add the tomato paste and beef stock to the slow

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