Slow Cooker Dutch Oven Steak Recipe

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WEBJan 2, 2024 · Preheat the oven to 150°c. Place the diced beef in a bowl and coat in the flour mixture. In a cast-iron casserole, add a little oil and a few beef pieces. Brown beef …

Rating: 5/5(1)
Total Time: 4 hrs
Category: Main Course
Calories: 357 per serving

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WEBA collection of over 135 Low Cholesterol Crock-Pot Recipes that are all 20 grams or less of cholesterol per serving! Delicious low cholesterol recipes that you can make in your slow cooker for breakfast, dinner, …

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WEBApr 13, 2020 · How to Make Dutch Oven Pot Roast. Step One: Peheat your oven to 330 degrees and heat a large dutch oven over medium-high heat. Step Two: While the dutch oven is heating, pat the chuck roast dry with paper towels. Next, sprinkle half the salt …

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WEBMar 15, 2024 · Spread beef cubes out onto a cutting board. Sprinkle flour mixture over top and toss beef to coat. Cover with plastic wrap, then …

1. Cut London broil into 2-inch cubes and spread out on a cutting board. Combine flour, seasoned salt, and 1/2 teaspoon pepper in a small bowl; sprinkle over meat. Toss to coat.
2. Place a sheet of plastic wrap over the steak and gently, but firmly, pound the steak with a mallet or the back of a soup ladle.
3. Heat oil in a large Dutch oven or pot over medium-high heat. Cook and stir meat until browned, about 10 minutes. Season with salt and pepper. Add diced tomatoes with juice, beef stock, celery, onions, carrots, and bell pepper. Mix well and bring to a boil.
4. Cover and reduce heat to low. Simmer, covered, for 1 hour, stirring occasionally. Crack the lid of the pot about 1/2 inch to let the steam escape. Continue to simmer until beef is tender, about 1 hour more.

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WEBApr 6, 2024 · This Dutch oven recipe’s ingredients ratios can also be converted to be slow-cooked in a slow cooker, in an oven, or Instant Pot. Recipe. 1 round steak, (1.5lb – 2lb) cut into thin strips; 1 container (16 …

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WEBTransfer to Dutch oven. Combine garlic, tomatoes, onion, bell pepper, and 1 tomato-can measure of water. Pour over steak and simmer over low heat until meat is tender, about …

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WEBMay 25, 2021 · How to Cook Round Steak in Oven With a Dutch Oven. The key to cooking round steak in a dutch oven is plenty of liquid and taking it slow. For roughly two …

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WEBApr 23, 2019 · Transfer meat to a slow cooker and add onion, garlic, beef broth, Worcestershire, mustard, vinegar, sherry and bay leaves. Season with 1/2 teaspoon each salt and pepper. Cover and cook on low for 8 hours. When meat is fall-apart-tender, shred into chunks, removing and discarding any fatty parts. Season to taste with salt and pepper.

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WEBDec 23, 2021 · Gather the ingredients. Pat the meat dry with clean kitchen paper and cut into medium chunks. Heat the butter in a large Dutch oven and brown the meat. Season with salt and pepper. Add the chopped …

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WEBNov 27, 2018 · Instructions. Preheat the oven to 250° (this stew cooks low and slow!) In a large Dutch Oven with a lid add the beef stew meat, potato, carrots, celery, onions. 1.5 lbs beef stew meat, 2 cup russet potatoes, 1 …

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WEBDec 29, 2023 · Add diced steak and brown on all sides. Remove from heat. Place browned meat, cream of mushroom soup, cream of onion soup and sliced mushrooms in the crockpot. Stir mixture together. Cook on high for 3 hours or low for 6 hours. About 10-15 minutes before eating, prepare egg noodles according to package instructions.

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WEBMar 9, 2023 · Preheat the oven to 325˚F. In a large dutch oven, heat olive oil over medium-high heat. Season the beef with ½ teaspoon salt and ½ teaspoon pepper. Once the oil is shimmering, add beef and sear for about 3 to 4 minutes per side. Remove with a slotted spoon and set aside.

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WEBSep 11, 2019 · Top Sirloin can be a delicious meal if it is cooked low and slow in your Dutch Oven with the right vegetables and spices. I wanted this meat to have the bes

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WEBAug 23, 2022 · Mix the flour with a generous amount of salt and pepper on a sheet of waxed paper. Pat the roast dry; dredge it in the flour mixture on all sides. Heat butter and olive …

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WEBApr 27, 2021 · Essential tools: A Dutch Oven (a deep casserole pot), an Instant Pot or a slow cooker. Traditional Dutch Ovens are made of cast iron and can be a bit heavy. A great alternative is this GreenPan Dutch Oven which has all the same great qualities but is very light. Beef: the best cuts of beef for stew is chuck steak (braising steak in the UK

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WEBOct 26, 2021 · Make the hearty Beef Stew. Preheat oven to 160C/ 320F/ GM 2 ½. Chop the beef into 1-1.5 inch cubes if necessary, and season. Heat a large casserole pan and add …

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WEBFeb 29, 2016 · Use the oven temperature in your Dutch oven recipe to determine whether the slow cooker should be set to LOW or HIGH. For recipes that are simmered on the …

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