Slow Cooker Chuck Roast Recipes

Listing Results Slow Cooker Chuck Roast Recipes

Web1 boneless beef chuck roast (4 pounds), cut in half 1/4 cup cornstarch 6 tablespoons cold water Dash salt and pepper Buy Ingredients Powered by Chicory …

Rating: 4/5(4)
Total Time: 5 hrs 20 minsCategory: DinnerCalories: 338 per serving1. Mix first 10 ingredients. Place roast in a 5-qt. slow cooker; top with sauce mixture.
2. Cook, covered, on low until meat is tender, 5-6 hours., Remove roast from slow cooker; keep warm.
3. Transfer cooking juices to a saucepan; skim fat.
4. Mix cornstarch and cold water until smooth; stir into juices.

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WebHere are 21 low-carb slow cooker recipes. 1 of 21. Beef stew. Chuck roast can have a tough texture but becomes fork-tender when cooked in the crock pot low and slow for 7 …

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Web1 ½ teaspoons sea salt 1 teaspoon ground black pepper 2 yellow onions, quartered 3 cloves garlic, or more to taste 2 cups beef …

Rating: 5/5(21)
Total Time: 7 hrs 15 minsServings: 8Calories: 372 per serving1. Season beef chuck roast with sea salt and black pepper; put into the crock of a slow cooker with onion quarters and garlic cloves. Pour beef broth and vegetable broth over the roast. Lay bay leaves and thyme atop the roast.
2. Cook on Low for 7 to 8 hours.

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WebSpray the slow cooker with non stick spray or line with a slow cooker liner. In the pot of your crockpot place the roast, broth, pepper juice, and peppers. Top the …

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Web4-6 pound chuck roast 2-3 tablespoons sea salt or kosher salt 2-3 tablespoons pepper 1 cup baby carrots use half celery and half turnips for keto 1 onion diced 2 cups beef broth 1 teaspoon rosemary dried 1 bunch …

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WebWussup Towners. For dinner today we made a Beef Chuck Roast. We cooked it low and slow in the crock pot for 6 hours. The roast came out super tender …

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WebBeef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home. CALORIES: 314.9 FAT: 7.5 g PROTEIN: 43.4 g CARBS: 16.9 g FIBER: 2.8 g. Full …

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Web1. Mix first 10 ingredients. Place roast in a 5-qt. slow cooker; top with sauce mixture. 2. Cook, covered, on low until meat is tender, 5-6 hours., Remove roast from slow

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WebKnife – You will need your favorite knife to chop the vegetables to add to the keto chuck roast. Cutting board – A large enough board to comfortably cut up the …

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WebPlace peperoncini on top of beef, and pour in 1/4 cup of juice from jar. Evenly top with butter slices. No additional liquid is needed. Cook & Serve: Cover and cook on …

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WebKeto Low Carb Pot Roast Slow Cooker Recipe . 4 days ago wholesomeyum.com Show details . Recipe Instructions Season the chuck roast liberally with sea salt and black …

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WebInstructions. Season meat with salt and pepper. Place in the slow cooker. Add all the remaining herbs and vegetables around and on top of the meat. Pour broth …

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WebLow Carb Chuck Roast Recipes SparkRecipes. Recipes Details: WebBeef Chuck Pot Roast in a Slow Cooker is easy and dinner is ready when you get home.CALORIES: …

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WebYour first step is to season the beef with salt and pepper and place it in the slow cooker. Next, add the remaining ingredients. Cover and cook on low for 7 hours. …

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WebIn a large heavy bottomed pan sear both sides of the roast until browned. Deglaze the pan with the balsamic vinegar and cook for one minute. Add the water and …

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Frequently Asked Questions

How to cook the perfect chuck roast?

Roasting the beef

  • Preheat the oven at 175°C / 350°F / gas mark 4.
  • Add 2 tablespoon oil in the roasting pan (or skillet) over medium-high heat. ...
  • Place the beef on the roasting rack and add ½ cup water to the pan. ...
  • Add a meat thermometer and set it to 135 F for medium-rare, 140 F for medium, or 145 F for medium-well.

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How do you slow cook a chuck roast?

Method 2 Method 2 of 3: Finishing the Roast in the Oven

  1. Preheat your oven to 350 °F (177 °C). While searing your chuck roast, turn on your oven so it has time to heat up before you cook the meat.
  2. Cover the chuck roast and vegetables in tin foil. Place your chuck roast and vegetables in a baking pan or oven-safe skillet.
  3. Bake your chuck roast in the oven for 3-4 hours. ...

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What are some recipes for chuck roast?

  • Chuck Roast (2 Lbs)
  • Black Pepper
  • Kosher Salt
  • 2 Tbsp Olive Oil OR butter
  • 1 Shallot
  • 2 Garlic Cloves
  • 1/4 Cup Red Wine
  • 1/4 Cup Chicken or Beef Broth
  • 3 Cups Yukon Gold Potatoes
  • 3 Cups Broccoli

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How do you tenderize a chuck roast before cooking?

We have the scoop on how to make tough meat tender with just a few simple steps.

  1. Physically tenderize the meat. For tough cuts like chuck steak, a meat mallet can be a surprisingly effective way to break down those tough muscle fibers.
  2. Use a marinade. Cuts like flank or skirt steak make excellent grilling steaks, but they’re so tough you won’t want to eat them without a little marinade action.
  3. Don’t forget the salt. ...

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