WebDec 11, 2019 · Multicooker Directions: In Step 1, transfer the browned beef to the inner pot of a 6-quart multicooker, reserving the drippings in the skillet. In Step 2, add the cooked mushroom mixture to the pot. Add the …
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WebSalt & pepper to taste. Instructions Set slow cooker on sear mode. Dust steak lightly with seasoned flour. Heat oil in slow cooker and brown steak in batches. Remove and put …
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WebIngredients 1kg chuck steak or gravy beef 2 onions sliced 2 tsp beef stock powder 1 tbs Worcestershire sauce 1 tbs tomato sauce 1 tbs BBQ sauce Pepper 3/4 cup water …
WebMay 9, 2017 · Ingredients 1kg Oyster Blade steak (or any affordable casserole style steak) 3 tablespoons of creamy bottle style mild American mustard 3 tablespoons of brown …
WebCut each steak in half add to the bottom of slow cooker.Peel and roughly cut onions place on meat.Add sauces and water put on lid and cook on low for 5 and half hours. serve …
WebStir in the thyme and garlic. Add the beef broth, diced tomatoes, cola, ketchup, browning sauce and green onions. Add back the oxtails. Bring to a boil. Cover, reduce the heat …
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