Slimming World Weetabix Cake Recipe

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Method Preheat your oven to 180°C/fan 160°C/gas 4 and line a 450g loaf tin with non-stick baking paper. Put the Weetabix in a large bowl and pour in the milk. Leave for 2-3 minutes then mash …

Cuisine: ItalianTotal Time: 1 hr 10 minsServings: 12

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2 Weetabix crushed 200 ml Skimmed Milk 100 g Sultanas 100 g Self-Raising Flour 16 Syns 1 tsp Mixed Spice 2 tbsp …

Cuisine: Dessert, Slimming WorldTotal Time: 1 hr 10 minsCategory: Cake, DessertCalories: 86 per serving1. Preheat your oven to 180°C/fan 160°C/gas 4 and a loaf tin liner to the loaf tin.
2. Crush the Weetabix and put in a large bowl and pour in the milk. Leave for 2-3 minutes, then mix it together.
3. Add the rest of the ingredients into the Weetabix mixture and combine until it is mixed properly.
4. Add the mixture into the lined loaf tin.

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Add the weetabix to a bowl with ½ cup of boiling water Add the cocoa powder and mix till smooth. Allow to cool slightly. Add the baking powder, baking soda, 2 tablespoons of …

Rating: 4.6/5(17)
Total Time: 55 minsServings: 4Calories: 198 per serving1. Preheat oven to 200c of 400f
2. Add the weetabix to a bowl with 1/2 cup of boiling water
3. Add the cocoa powder and mix till smooth.
4. Allow to cool slightly.

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Put the Weetabix in a bowl and crush them with your hands or a fork. Add the natural yogurt and mix together. 2. Spoon the mixture into the base of a dessert glass and press down firmly. 3. …

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low calorie spray Instructions Preheat oven to 160c fan, 180c, 350f (gas mark 4) Add the weetabix to a bowl, crush to fine crumbs with a wooden spoon or fork Mix in the baking powder, …

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Ingredients: 2 Weetabix. 110g sultanas. 150ml skimmed milk. 150ml water. 110g self-raising flour. 1 teaspoon mixed spice. 15g artificial sweetener. 1 egg, beaten

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Directions. Measure out all the dried ingredients into a large bowl. Pour in the milk and egg and mix well (the mixture will look like a lumpy batter). Pour the mixture into a greased and lined loaf tin. Bake at …

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Ingredients 2 Weetabix, crushed 275ml milk 1 large egg, beaten 1 ripe banana 300g self-raising flour 1 tsp mixed spice 150g caster sugar 150g sultanas or raisins 50g dried apricots 50g …

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In this video, I am making Weetabix Cake.A delicious low fat version of malt loaf.Slimming World: Only 3.5 syns per slice; serves 12 (slices).

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Place the Weetabix, sugar, raisins and milk in a large bowl. Let the ingredients soak for at least an hour at room temperature. Alternatively, place in the fridge to soak overnight. Preheat the oven …

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Healthy protein-rich Weetabix carrot cake is a fluffy cake studded with golden raisins and crunchy walnuts. a light dessert for weight loss and calorie counting plans. …

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Preheat oven 180C, gas 4 and line a 16cm x 26cm baking tin with greaseproof paper. In a large mixing bowl add the Weetabix and water and stir and crush until it forms a …

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Pre-heat oven to 160 fan and line a 9″ round baking tin. Crumble the Weetabix into a bowl and add the milk, leave to soak for 2 minutes. Meanwhile beat the 2 whole eggs, add to bowl with …

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Here are the foods from our food nutrition database that were used for the nutrition calculations of this recipe. Calories per serving of Weetabix Cake - 0.7g fat per serving 25 calories of …

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Feb 10, 2012 - Toffee Banana Weetabix Cake a complete show stopper that will impress all your friends and they just will not believe it is Slimming World friendly. Feb 10, 2012 - Toffee …

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