Slimming World Chow Mein Recipe

Beef Chow Mein Slimming Eats

WEBMar 30, 2016 · Instructions. Place noodles into a saucepan of boiling hot water, and simmer for 4 mins, drain, rinse with cold water, stir in the soy …

Rating: 4.6/5(98)
1. Place noodles into a saucepan of boiling hot water, and simmer for 4 mins, drain, rinse with cold water, stir in the soy sauce to coat and set aside.
2. Heat a wok over a high heat and add the oil and ginger, once the flavour infuses the oil, add the beef and stir fry till golden, remove and set aside.
3. Add the onion and fry for a couple of mins, then add in the noodles, spring onion and beansprouts, and fry or further couple of mins.
4. Add back in the beef and the oyster sauce, Mix all together and fry for a further 2 mins to combine.

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Chicken Chow Mein Pinch Of Nom

WEBSep 23, 2020 · This should take around 5 minutes. Add in the soy sauce, oyster sauce, rice vinegar, sweetener, black pepper and Chinese five …

1. Mist a wok with low calorie cooking spray and fry the onion, ginger and garlic and carrots until you can smell the aromatics.
2. Add the chicken breast and continue to cook on high until the chicken begins to brown. This should take around 5 minutes.
3. Add in the soy sauce, oyster sauce, rice vinegar, sweetener, black pepper and Chinese five spice and stir well. Continue to cook the chicken on high for 8-10 minutes whilst you cook the noodles.
4. Cook the noodles according to the packet instructions. Drain and set aside.

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