Skinnytaste Steak Recipes

Quick and Easy Pepper Steak Recipe Ready in 20 Minutes!

WEBAug 10, 2017 · In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside. Heat the wok on high heat. Swirl …

1. Slice beef into thin slices with the grain. Cut each strip across the grain about 1" long so you have small thin slices. Place in a bowl and add 4 tsp of soy sauce, 1 tbsp of rice wine, 1 tsp cornstarch and black pepper.
2. In a small bowl, mix 3 tbsp soy sauce, 1 tbsp water and 2 tsp cornstarch. Set aside.
3. Heat the wok on high heat. Swirl in 2 teaspoons of the oil and add the beef spreading evenly in the wok. Cook undisturbed for 20 seconds letting the beef brown. Using a spatula, stir meat, cooking another 2 minutes. Transfer to a plate.
4. Add remaining teaspoon of oil to wok, add peppers and onions and cook about 4 to 5 minutes. Return beef to the wok, add the sauce and red pepper flakes and stir fry about 30 seconds until slightly thickened.

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Cubed Steak with Peppers and Olives Recipe

WEBApr 5, 2017 · Add the onions and peppers to the instant pot. Pour tomato sauce and water over everything and add the olives along with some of …

1. Season beef with adobo or garlic salt, and black pepper to taste.
2. Cook 8 hours on low.
3. Add a little more water and cook 1 hour, covered on low heat making sure there is enough liquid to cover.

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