Skinnytaste Recipes Meatloaf

Meatloaf and Brown Gravy Skinnytaste

WebOct 29, 2020 · 1. Start by combining beef broth, thyme, and flour in a small saucepan, whisking over medium heat until it begins boiling. 2. Then …

1. Preheat the oven to 350F degrees. Place a piece of parchment paper or foil on a sheet pan.
2. Heat the olive oil in a large skillet over medium heat. Add the onion and celery and cook stirring occasionally, until the vegetables are soft, about 7 minutes.
3. Set aside to cool slightly.
4. In a large bowl combine the beef, turkey, parsley, thyme, eggs, milk, salt, and pepper.

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Petite Turkey Meatloaves Skinnytaste

WebMar 13, 2009 · Preheat the oven to 350°. Saute olive oil and onion on low until translucent. In a medium bowl mix turkey, onion, oatmeal, egg, …

1. Preheat the oven to 350°.
2. Saute olive oil and onion on low until translucent.
3. In a medium bowl mix turkey, onion, oatmeal, egg, ketchup, salt and marjoram.
4. Divide into four equal loafs and place each loaf into a non stick mini loaf pan or shape into small loafs on an un-greased nonstick baking pan.

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Skinny Meatloaf WW Points Skinny Kitchen

WebMar 2, 2024 · 2 egg whites or 1 large egg: Binds the ingredients together and adds moisture. Opting for egg whites reduces fat and cholesterol …

1. Preheat oven to 350 degrees. Line a baking sheet with foil and set aside.
2. In a large bowl, add the ground beef.
3. To make bread crumbs: remove the crust, break up the bread, and add to a blender or food processor. Process until the bread turns into crumbs.
4. To the beef, add the bread crumbs, onions, egg whites, ketchup, mustard, Worcestershire sauce, salt, and pepper, to taste. Using your hands, mix together all the ingredients.

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