DirectionsStep1Set aside 3 popcorn kernels. Combine the remaining popcorn kernels, sugar, and salt in a small bowl.Step2Add the butter to a medium pot, and melt over medium-low heat. Once melted, add 3 popcorn kernels and cover. While holding the lid, shake the pot back and forth every 2-3 seconds until the kernels have popped. …Step3Add the remaining popcorn kernels, and stir with a spatula until they’re evenly coated with the sugar and salt. Return the pot to the heat, cover, and continue shaking it every 2-3 seconds until you can count 5 full secon…IngredientsIngredients½ cupPopcorn Kernels3 tablespoonsGranulated Sugar¼ teaspoonSalt½ teaspoonCoconut Oil (or unsalted butter)NutritionalNutritional52 Calories0.6 gTotal Fat0.6 mgCholesterol11 gCarbohydrate31 mgSodium1 gProteinFrom amyshealthybaking.comRecipeDirectionsIngredientsNutritionalExplore furtherSkinny Sugar Free Kettle Corn - Crazy for Crustcrazyforcrust.comSugar-free Healthy Kettle Corn--the BEST recipe! - Whole …wholenewmom.comClean & Skinny Kettle Corn Amy's Healthy Bakingamyshealthybaking.comHealthy Kettle Corn - Delight Fueldelight-fuel.comIs Kettle Corn Healthy? 9 Things You Should Know - I Am …iamgoingvegan.comRecommended to you based on what's popular • Feedback
Simple Stove Top Corn on the Cob
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WEBMar 18, 2018 · Preheat a 2-quart nonstick pot with a tight-fitting lid over medium-high heat for 2 minutes. Open the lid, and add a few drops of water to the pot. If they immediately …
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WEBJul 20, 2023 · It's 100 percent whole grain, a good source of fiber and low in calories. In fact, a 3-cup serving of air-popped popcorn contains less than 100 calories, no cholesterol, just a single gram of fat and only 2 grams …
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WEBApr 29, 2022 · Here’s how to make this tasty homemade popcorn on the stovetop (printer-friendly recipe below): Heat the oil. In an 8-quart saucepan over a medium high heat, heat the oil. Start popping. Test the …
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WEBFeb 18, 2021 · Cover the pot and shake until the kernels pop. When the popcorn kernels start popping, add the remaining popcorn, sweetener, and salt. Cover the pot with a lid and shake the pot side to side a few times. …
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WEBJul 22, 2021 · Add sugar, salt and pepper and stir well. Cover and cook on medium high heat for approximately 10 minutes, stirring every couple minutes. Once all ingredients are well combined, reduce heat to low, …
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WEBAug 14, 2014 · 8 c air-popped popcorn*. 1 tsp unsalted butter, melted. ¼ tsp hot water. salt (optional) Spread the popcorn in a single layer on a large sheet of foil or a cookie sheet. Add the melted butter and hot water to a …
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WEBJun 9, 2018 · Cut kernels from cobs and scrape cobs with the back of a knife to remove as much "milk" as possible. Melt butter over medium heat in a large nonstick skillet. Add corn and cook for 5 minutes, stirring …
WEBMay 20, 2011 · In a large nonstick pot, heat oil and butter over medium heat. Stir in popcorn, coating kernels, cover and heat until kernels start to pop. This will take about 5 minutes. Turn heat to high and shake the pan …
WEBMar 15, 2023 · Popcorn also contains polyphenols with antioxidant properties. Sodium and Health: High sodium intake is linked to health problems, including high blood pressure …
WEBAdd the 1 tablespoon of coconut oil. Let it melt. Next, add in all the other ingredients and stir them quickly then place the lid onto the pot. Keep the pot on the high burner making …
WEBOct 31, 2020 · Bring a large skillet to medium heat. Add the olive oil, onions, carrots, celery and garlic. Cook 3-4 minutes until transclucent then stir in the parsley, sage and thyme. Add the cubed bread and broth to …
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WEBJun 25, 2021 · Instructions. Prepare corn according to package instructions. 2 – 10 ounce bags steam fresh frozen corn. Once corn is steamed/dethawed, heat in a large skillet on medium high heat with the …
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WEBNov 23, 2015 · Melt the coconut oil in a medium pot over medium-low heat. Once melted, add 3 popcorn kernels, and cover the pot with a lid. Shake the pot every 3 seconds until all 3 kernels have popped. Remove the pot …
WEBNov 27, 2013 · Firstly, it’s super easy to make. Heat up a frying pan, chuck some kernels in, swish it around and voila. Simple, easy, fast. Secondly, it’s an incredibly healthy version …
WEBAug 17, 2020 · Sauté 3-4 minutes until translucent. Add the potatoes, 3 cups of broth, salt, pepper, parsley and turmeric. Cover and bring the pot to a boil 15 minutes or until potatoes are soft. While the pot boils, take 1/4 …