Skinny Kettle Corn Recipe

Listing Results Skinny Kettle Corn Recipe

WEBApr 30, 2023 · Measure out 2 cups of popcorn and make sure you pick out any kernels. Toss with melted coconut oil or butter spread (if you're …

Rating: 5/5(2)
Estimated Reading Time: 4 mins
Servings: 2
1. You can use any method of popping popcorn for this recipe. My favorite way is air-popping, since it has no added oil or butter. You can also use microwave popcorn, but I suggest buying reduced fat, less butter, or the 100 calorie bags (regular microwave popcorn is NOT skinny).
2. Measure out 2 cups of popcorn and make sure you pick out any kernels.
3. Toss with melted coconut oil or butter spread (if you're using air-popped or freshly popped popcorn). Omit this step if you're using microwave popcorn that has butter flavoring.
4. Sprinkle abut 1/2 to 1 packet of splenda over your popcorn, to taste. You can also use your favorite sweetener in place of the splenda.

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  • What You Will Need
    For the full details of the amounts of each ingredient, plus more information, scroll down to the recipe card below. 1. coconut oil or cooking oil of your choice 2. popcorn kernels 3. granulated low-carb sweetener (or sweetener of choice) 4. salt 5. A large pan or stove-top, crank style pop…
  • Directions
    1. Following are basic step by step directions for this recipe. For the full details, scroll down to the recipe card below. 2. Place the oil along with the three to five kernels of popcorn in popper / pan. 3. Cover the pot and shake until the kernels pop. 4. When the popcorn kernels start popping, ad…
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  • 5/5(1)
  • Category: Dessert, Snack
  • Cuisine: Dairy-Free, Sugar-Free, Vegan
  • Published: Feb 18, 2021
  • People also askHow do you make Skinny kettle corn on the stove?So we’re making this skinny kettle corn on the stove! You’ll need a medium-sized pot with a lid, tongs, and a spatula. To start, we’ll add a teensy tiny bit of butter or coconut oil to the pot. Chances are, it won’t quite cover the bottom surface, and that’s okay!Skinny Stovetop Kettle Corn Amy's Healthy Bakingamyshealthybaking.comCan sweet corn make you fat?

    Michael Colangelo

    Rating: 5/5(1)
    Category: Dessert, Snack
    Cuisine: Dairy-Free, Sugar-Free, Vegan
    Published: Feb 18, 2021

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  • WEBNov 7, 2019 · In the meantime heat maple syrup in a small pan over medium-high heat until it starts to foam/boil. SImmer for 2-4 minutes. …

    1. Preheat oven to 250 degrees Fahrenheit.
    2. In a large dutch oven or pan* heat a little bit of oil over medium heat. Add kernels and cover with a lid. Wait until it starts to pop and shake the pan every 15 second or so. Let the kernels pop for 4-5 minutes until almost all of the kernels have popped and then shut the burner off.**. Make sure to let the pan sit with the lid on for a minute or two after you think the kernels are done popping, I promise you there will be a few late bloomers that will still go off, showering your kitchen floor in popcorn.
    3. In the meantime heat maple syrup in a small pan over medium-high heat until it starts to foam/boil. SImmer for 2-4 minutes. Pour maple syrup over popcorn and combine quickly. Add cinnamon, salt and combine well. Spread onto a lined baking sheet and bake in the oven for about 30-35 minutes. Take out of the oven and set aside. The kettle corn will crisp up as it cools down.

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    WEBAdd the 1 tablespoon of coconut oil. Let it melt. Next, add in all the other ingredients and stir them quickly then place the lid onto the pot. Keep the pot on the high burner making …

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    WEBAug 3, 2018 · Add the popcorn kernels. When the coconut oil sizzles, sprinkle the sugar over the popcorn kernels. Cover and stir or shake the pan until the popping slows down. The popcorn should be done popping …

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    WEBNov 20, 2023 · Add the oil and 3 or 4 popcorn kernels to a 3-quart heavy-bottomed saucepan. Cover and heat over medium-high heat until the kernels begin to pop. Add the remaining ingredients. Immediately add …

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    WEBOct 7, 2010 · Instructions. In a large soup pot, heat the oil on medium high heat until shimmering. 1/4 Cup Canola Oil. Sprinkle the sugar evenly over the oil and give it a quick stir. 1/4 Cup Sugar. Add the popcorn and …

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    WEBJul 28, 2012 · Once the popping has started, shake pan continuously until all kernels have slowed to once every 2-3 seconds, remove the pan from the heat and continue to shake …

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    WEBDec 22, 2021 · HEAT. Heat oil over medium heat with 3 kernels in the pot . POP. When the kernels pop, add the remaining corn and sugar. Fit the lid on and turn the crank continuously until the popping stops. SEASON. …

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    WEBApr 20, 2015 · Have ready a large serving bowl to place popcorn in when it is done cooking. In a small bowl, combine the brown and granulated sugars, popcorn salt, and popcorn kernels. Add butter-flavored coconut oil to …

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    WEBDec 8, 2021 · Instructions. Place the oil and popcorn kernels in a large 6-8 quart heavy-bottomed pot with a lid. Shake the pot to cover the kernels in oil. Place the lid on the pot and open the vent. If your lid doesn’t have a …

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    WEBJun 9, 2018 · Cut kernels from cobs and scrape cobs with the back of a knife to remove as much "milk" as possible. Melt butter over medium heat in a large nonstick skillet. Add corn and cook for 5 minutes, stirring …

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    WEBJun 25, 2021 · Instructions. Prepare corn according to package instructions. 2 – 10 ounce bags steam fresh frozen corn. Once corn is steamed/dethawed, heat in a large skillet on medium high heat with the …

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    WEBMay 8, 2015 · 3 tbsp (36g) granulated sugar. ½ tsp unsalted butter or coconut oil. 3 tbsp (18g) PB2 powdered peanut butter. Set aside 3 popcorn kernels. Combine the remaining popcorn kernels and sugar in a small …

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    WEBJul 26, 2017 · Add the butter and vegetable oil to a 3-quart (2.8-liter) heavy duty deep pot. Heat over medium heat until the butter has melted. Add 3 to 4 popcorn kernels. When …

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    WEBJul 17, 2022 · Add 1 teaspoon of coconut oil and 2 popcorn kernels to a medium nonstick saucepan with a lid. Cover and place over medium-high heat. Once the kernels pop, …

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    WEBAug 14, 2014 · 8 c air-popped popcorn*. 1 tsp unsalted butter, melted. ¼ tsp hot water. salt (optional) Spread the popcorn in a single layer on a large sheet of foil or a cookie sheet. Add the melted butter and hot water to a …

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